SCHEDULES

Regulation 48

SCHEDULE 6E+WREVOCATIONS

PART 1 — E+WREVOCATION OF INSTRUMENTS THAT APPLY IN RELATION TO WALES AND OTHER PARTS OF GREAT BRITAIN

Commencement Information

I1Sch. 6 Pt. 1 in force at 1.1.2006, see reg. 1

Column 1	Column 2	Column 3
Instruments	Reference	Extent of revocation
The Arsenic in Food Regulations 1959	S.I. 1959/831	Regulation 6(a)
The Mineral Hydrocarbons in Food Regulations 1966	S.I. 1966/1073	Regulation 10(a)
The Erucic Acid in Food Regulations 1977	S.I. 1977/691	Regulation 6(a)
The Chloroform in Food Regulations 1980	S.I. 1980/36	Regulation 7(a)
The Imported Food Regulations 1984	S.I. 1984/1918	The whole Regulations
The Caseins and Caseinates Regulations 1985	S.I. 1985/2026	Regulation 11(a)
The Food (Control of Irradiation) Regulations 1990	S.I. 1990/2490	Regulation 8
The Food Safety (Exports) Regulations 1991	S.I. 1991/1476	The whole Regulations
The Flavourings in Food Regulations 1992	S.I. 1992/1971	Regulation 8
The Food Additives Labelling Regulations 1992	S.I. 1992/1978	Regulation 6
The Extraction Solvents in Food Regulations 1993	S.I. 1993/1658	Regulation 6
The Infant Formula and Follow-on Formula Regulations 1995	S.I. 1995/77	Regulations 5(2) and 6(2)
The Sweeteners in Food Regulations 1995	S.I. 1995/3123	Regulation 8
The Colours in Food Regulations 1995	S.I. 1995/3124	Regulation 10
The Miscellaneous Food Additives Regulations 1995	S.I. 1995/3187	Regulation 8
The Food Labelling Regulations 1996	S.I. 1996/1499	Regulation 47
The Animals and Animal Products (Examination for Residues and Maximum Residue Limits) Regulations 1997	S.I. 1997/1729	Regulation 29
The Foods Intended for Use in Energy Restricted Diets for Weight Reduction Regulations 1997	S.I. 1997/2182	Regulation 8
The Imported Food Regulations 1997	S.I. 1997/2537	The whole Regulations
The Bread and Flour Regulations 1998	S.I. 1998/141	Regulation 9
The Plastic Materials and Articles in Contact with Food Regulations 1998	S.I. 1998/1376	Regulation 3(2)
The Drinking Milk Regulations 1998	S.I. 1998/2424	Regulation 7
The Natural Mineral Water, Spring Water and Bottled Drinking Water Regulations 1999	S.I. 1999/1540	Regulation 18(1) and (3)

PART 2 — E+WREVOCATION OF INSTRUMENTS THAT APPLY IN RELATION TO WALES

Commencement Information

I2Sch. 6 Pt. 2 in force at 1.1.2006, see reg. 1

Column 1	Column 2	Column 3
Instruments	Reference	Extent of revocation
The Medical Food (Wales) Regulations 2000	S.I. 2000/1866 (W.125)	Regulation 6
The Spreadable Fats (Marketing Standards) (Wales) Regulations 2001	S.I. 2001/1361 (W.89)	Regulation 7
The Coffee Extracts and Chicory Extracts (Wales) Regulations 2001	S.I. 2001/1440 (W.102)	Regulation 9
The Food For Particular Nutritional Uses (Addition of Substances for Specific Nutritional Purposes) (Wales) Regulations 2002	S.I. 2002/2939 (W.280)	Regulation 8
The Food Supplements (Wales) Regulations 2003	S.I. 2003/1719 (W.186)	Regulation 10
The Cocoa and Chocolate Products (Wales) Regulations 2003	S.I. 2003/3037 (W.285)	Regulation 9
The Fruit Juices and Fruit Nectars (Wales) Regulations 2003	S.I. 2003/3041 (W.286)	Regulation 8
The Honey (Wales) Regulations 2003	S.I. 2003/3044 (W.288)	Regulation 8
The Specified Sugar Products (Wales) Regulations 2003	S.I. 2003/3047 (W.290)	Regulation 8
The Condensed Milk and Dried Milk (Wales) Regulations 2003	S.I. 2003/3053 (W.291)	Regulation 8
The Processed Cereal-based Foods and Baby Foods for Infants and Young Children (Wales) Regulations 2004	S.I. 2004/314 (W.32)	Regulation 11
The Jam and Similar Products (Wales) Regulations 2004	S.I. 2004/553 (W.56)	Regulation 8
The Meat Products (Wales) Regulations 2004	S.I. 2004/1396 (W.141)	Regulation 10(b)
The Contaminants in Food (Wales) Regulations 2005	S.I. 2005/364 (W.31)	Regulation 6
The Food with Added Phytosterols or Phytostanols (Labelling) (Wales) Regulations 2005	S.I. 2005/1224 (W.82)	Regulation 9
The Materials and Articles in Contact with Food (Wales) Regulations 2005	S.I. 2005/1647 (W.128)	Regulation 10(3)