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The Plastic Materials and Articles in Contact with Food (Wales) Regulations 2006
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Required standard for products obtained by bacterial fermentation
8. A product obtained by bacterial fermentation meets the required standard under this regulation if it is —
(a)of good technical quality;
(b)identified by PM/REF No., CAS No. and name in columns 1, 2 and 3 respectively of Annex IV; and
(c)in compliance with the restrictions and specifications set out in column 4 of that Annex.
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