8. In this Schedule—E+W
“distributor” (“dosbarthwr”) means a person who sells raw cows' milk that has been produced on a production holding of which he or she is not the occupier;
“farm premises” (“mangre fferm”) means a farm occupied by the occupier of a production holding as a single farm and includes the production holding and any other building situated on that farm and occupied by the same occupier;
“occupier” (“meddiannydd”) means any person carrying on the business of producing or handling raw cows' milk or the occupier's duly authorised representative;
“production holding” (“daliad cynhyrchu”) means premises at which milk-producing cows are kept; and
“shop premises” (“mangre siop”) means premises from which any food is sold to the final consumer.