1. Commission Decision 2004/438/EC laying down animal and public health and veterinary certification conditions for introduction in the Community of heat-treated milk, milk-based products and raw milk intended for human consumption (OJ No. L154, 30.4.2004, p. 72) as amended by Commission Decision 2006/295/EC (OJ No. L108, 21.4.2006, p. 108).
2. Commission Decision 2004/438/EC (see paragraph 1 of this Part).
3. Commission Decision 97/252/EC (OJ No. L101, 18.4.97, p. 46) as last amended by Commission Decision 2004/807/EC (OJ No. L354, 30.11.2004, p. 32).