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The Plastic Materials and Articles in Contact with Food (Wales) Regulations 2008
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7. Specifications on the use of the plastic material or article, such as —
(a)the types of food intended to be in contact with it;
(b)the time and temperature of treatment and storage in contact with the food;
(c)the ratio of food contact surface area to volume used to establish the compliance of the plastic material or article.
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