PART 4Uses of feed intended for particular nutritional purposes
Modification of an essential nutritional characteristic for feed intended to reduce the risk of milk fever and subclinical hypocalcaemia17.
(1)
In Commission Regulation (EU) 2020/354 establishing a list of intended uses of feed intended for particular nutritional purposes28, in the Annex, in Part B (list of intended uses), the table is amended as follows.
(2)
In entry 60 (reduction of the risk of milk fever and subclinical hypocalcaemia), in column number 2 (essential nutritional characteristics), in the section of the entry starting “Low cations/anions ratio”, for “Objective: 0 < DCADs (mEq/kg dry matter) < 100” substitute “Objective: Range from -200 mEq/kg dry matter DCAD s to <100 mEq/kg dry matter DCAD”
.