EUR 2008/1333; relevant amending instruments are S.I. 2019/860, 2023/343 (W. 50). S.I. 2019/860 was amended by S.I. 2020/1504.

EUR 2012/231; relevant amending instruments are S.I. 2019/860, 2023/343 (W. 50). S.I. 2019/860 was amended by S.I. 2020/1504.

EUR 2008/1334; relevant amending instruments are S.I. 2019/860, 2023/343 (W. 50). S.I. 2019/860 was amended by S.I. 2020/1504.

Unique identification number allocated by the European Food Safety Authority under the EU flavouring information system “FLAVIS”.

EUR 2011/1169; relevant amending instruments are S.I. 2019/529, 778, 2020/1627. S.I. 2019/529 was amended by S.I. 2020/1501.

The term “date of minimum durability of a food” is defined in Article 2(2)(r) of EUR 2011/1169 but see also Articles 9(1)(f) and 24.

EUR 2017/2470; relevant amending instruments are S.I. 2019/702, 2022/575 (W. 133), 2023/343 (W. 50).

http://www.legislation.gov.uk/wsi/2024/741/body/madeThe Food Additives and Novel Foods (Authorisations and Miscellaneous Amendments) and Food Flavourings (Removal of Authorisations) (Wales) Regulations 2024enKing's Printer of Acts of Parliament2024-06-11FOOD, WALESThese Regulations make provision, in relation to Wales, on regulated food product authorisations.PART 1Introduction1Title, extent, application and coming into force1

The title of these Regulations is the Food Additives and Novel Foods (Authorisations and Miscellaneous Amendments) and Food Flavourings (Removal of Authorisations) (Wales) Regulations 2024.

2

These Regulations—

a

extend to England and Wales;

b

apply in relation to Wales;

c

come into force on 28 June 2024.

PART 2Food Additives2Amendment of Regulation (EC) No 1333/2008

Regulation (EC) No 1333/2008 of the European Parliament and of the Council on food additives is amended in accordance with Schedule 1.

3Amendment of Commission Regulation (EU) No 231/20121

In Commission Regulation (EU) No 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council, the Annex is amended as follows.

2

At the beginning, for “Note: Ethylene oxide may not be used for sterilising purposes in food additives” substitute—

Restrictions on ethylene oxide in food additives

Ethylene oxide may not be used for sterilising purposes in food additives.

Total residues of ethylene oxide (sum of ethylene oxide and 2-chloroethanol expressed as ethylene oxide*), irrespective of origin, in food additives listed in Annexes 2 and 3 to Regulation (EC) No 1333/2008 or mixtures of those food additives, must not exceed 0.1 mg/kg.

* ethylene oxide + (0.55 × 2-chloroethanol)

.

3

In the entries for each of the following additives, omit the row relating to “Ethylene oxide” —

a

E 431 Polyoxyethylene (40) stearate;

b

E 432 Polyoxyethylene sorbitan monolaurate (Polysorbate 20);

c

E 433 Polyoxyethylene sorbitan monooleate (Polysorbate 80);

d

E 434 Polyoxyethylene sorbitan monopalmitate (Polysorbate 40);

e

E 435 Polyoxyethylene sorbitan monostearate (Polysorbate 60);

f

E 436 Polyoxyethylene sorbitan tristearate (Polysorbate 65);

g

E 1209 Polyvinyl alcohol-polyethylene glycol-graft-copolymer;

h

E 1521 Polyethylene glycol.

4

Schedule 2 makes provision in relation to the specification for E 960b steviol glycosides from fermentation (Yarrowia lipolytica).

5

Schedule 3 makes provision in relation to the specification for E 960c(ii) rebaudioside M, AM and D produced via enzymatic conversion of highly purified steviol glycosides from Stevia leaf extracts.

PART 3Food Flavourings4Amendment of Regulation (EC) No 1334/20081

In Regulation (EC) No 1334/2008 of the European Parliament and of the Council on flavourings and certain food ingredients with flavouring properties for use in and on foods, Annex 1 (domestic list of flavourings and source materials) is amended as follows.

2

In Part A (domestic list of flavouring substances), in Section 2, in Table 1, omit the entries for the following flavouring substances—

a

FL No. “07.030” chemical name “1-(4-Methoxyphenyl)pent-1-en-3-one”;

b

FL No. “07.046” chemical name “Vanillylidene acetone”;

c

FL No. “07.049” chemical name “1-(4-Methoxyphenyl)-4-methylpent-1-en-3-one”;

d

FL No. “07.206” chemical name “4-(2,3,6-Trimethylphenyl)but-3-en-2-one”;

e

FL No. “07.258” chemical name “6-Methyl-3-hepten-2-one”;

f

FL No. “10.034” chemical name “5,6-Dihydro-3,6-dimethylbenzofuran-2(4H)-one”;

g

FL No. “10.036” chemical name “5,6,7,7a-Tetrahydro-3,6-dimethylbenzofuran-2(4H)-one”;

h

FL No. “10.042” chemical name “3,4-Dimethyl-5-pentylidenefuran-2(5H)-one”;

i

FL No. “10.043” chemical name “2,7-Dimethylocta-5(trans),7-dieno-1,4-lactone”;

j

FL No. “10.046” chemical name “Hex-2-eno-1,4-lactone”;

k

FL No. “10.054” chemical name “Non-2-eno-1,4-lactone”;

l

FL No. “10.060” chemical name “2-Decen-1,4-lactone”;

m

FL No. “10.170” chemical name “5-Pentyl-3H-furan-2-one”;

n

FL No. “13.004” chemical name “Allyl 2-furoate”;

o

FL No. “13.034” chemical name “3-(2-furyl)acrylaldehyde”;

p

FL No. “13.043” chemical name “Furfurylidene-2-butanal”;

q

FL No. “13.044” chemical name “4-(2-Furyl)but-3-en-2-one”;

r

FL No. “13.046” chemical name “3-(2-Furyl)-2-methylprop-2-enal”;

s

FL No. “13.066” chemical name “3-Acetyl-2,5-dimethylfuran”;

t

FL No. “13.103” chemical name “2-Butylfuran”;

u

FL No. “13.137” chemical name “3-(2-Furyl)-2-phenylprop-2-enal”;

v

FL No. “13.150” chemical name “3-(5-Methyl-2-furyl)prop-2-enal”.

5Transitional provision1

This paragraph applies to flavouring substances referred to in regulation 4(2)(a) to (v) and food containing them that were—

a

present in the United Kingdom and were, or could have been, lawfully placed on the market in Great Britain before the end of 27 June 2024, or

b

in transit to Great Britain before the end of 27 June 2024, and could have lawfully been imported or moved into Great Britain and placed on the market on that date.

2

Flavouring substances and food to which paragraph (1) applies may, until their date of minimum durability or ‘use by’ date, be placed on the market and, as the case may be, added to other food.

3

Food containing one or more flavouring substances to which paragraph (1) applies may, until its date of minimum durability or ‘use by’ date, be placed on the market and, as the case may be, be added to other food.

4

In this regulation—

date of minimum durability” (“dyddiad parhauster lleiaf”) has the same meaning as in Regulation (EU) No1169/2011 of the European Parliament and of the Council on the provision of food information to consumers;

“‘use by’ date” (“dyddiaddefnyddio erbyn’”) has the same meaning as in Article 24 of Regulation (EU) No1169/2011 of the European Parliament and of the Council on the provision of food information to consumers.

5

Other expressions used in this regulation and in Regulation (EC) No 1334/2008 of the European Parliament and of the Council on flavourings and certain food ingredients with flavouring properties for use in and on foods have the same meaning as in that Regulation.

PART 4Novel Foods6Amendment of Commission Implementing Regulation (EU) 2017/2470

Commission Implementing Regulation (EU) 2017/2470 establishing the Union list of novel foods in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods is amended in accordance with Schedules 4 to 8.

Jayne BryantMinister for Mental Health and Early Years, under the authority of the Cabinet Secretary for Health and Social Care, one of the Welsh Ministers5 June 2024
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<ref href="http://www.legislation.gov.uk/id/wsi/2023/343">2023/343 (W. 50)</ref>
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<ref href="http://www.legislation.gov.uk/id/uksi/2019/860">S.I. 2019/860</ref>
was amended by
<ref href="http://www.legislation.gov.uk/id/uksi/2020/1504">S.I. 2020/1504</ref>
.
</p>
</note>
<note class="footnote" eId="f00006">
<p>
EUR 2012/231; relevant amending instruments are
<ref href="http://www.legislation.gov.uk/id/uksi/2019/860">S.I. 2019/860</ref>
,
<ref href="http://www.legislation.gov.uk/id/wsi/2023/343">2023/343 (W. 50)</ref>
.
<ref href="http://www.legislation.gov.uk/id/uksi/2019/860">S.I. 2019/860</ref>
was amended by
<ref href="http://www.legislation.gov.uk/id/uksi/2020/1504">S.I. 2020/1504</ref>
.
</p>
</note>
<note class="footnote" eId="f00007">
<p>
EUR 2008/1334; relevant amending instruments are
<ref href="http://www.legislation.gov.uk/id/uksi/2019/860">S.I. 2019/860</ref>
,
<ref href="http://www.legislation.gov.uk/id/wsi/2023/343">2023/343 (W. 50)</ref>
.
<ref href="http://www.legislation.gov.uk/id/uksi/2019/860">S.I. 2019/860</ref>
was amended by
<ref href="http://www.legislation.gov.uk/id/uksi/2020/1504">S.I. 2020/1504</ref>
.
</p>
</note>
<note class="footnote" eId="f00008">
<p>Unique identification number allocated by the European Food Safety Authority under the EU flavouring information system “FLAVIS”.</p>
</note>
<note class="footnote" eId="f00009">
<p>
EUR 2011/1169; relevant amending instruments are
<ref href="http://www.legislation.gov.uk/id/uksi/2019/529">S.I. 2019/529</ref>
,
<ref href="http://www.legislation.gov.uk/id/uksi/2019/778">778</ref>
,
<ref href="http://www.legislation.gov.uk/id/uksi/2020/1627">2020/1627</ref>
.
<ref href="http://www.legislation.gov.uk/id/uksi/2019/529">S.I. 2019/529</ref>
was amended by
<ref href="http://www.legislation.gov.uk/id/uksi/2020/1501">S.I. 2020/1501</ref>
.
</p>
</note>
<note class="footnote" eId="f00010">
<p>The term “date of minimum durability of a food” is defined in Article 2(2)(r) of EUR 2011/1169 but see also Articles 9(1)(f) and 24.</p>
</note>
<note class="footnote" eId="f00011">
<p>
EUR 2017/2470; relevant amending instruments are 
<ref href="http://www.legislation.gov.uk/id/uksi/2019/702">S.I. 2019/702</ref>
,
<ref href="http://www.legislation.gov.uk/id/wsi/2022/575">2022/575 (W. 133)</ref>
,
<ref href="http://www.legislation.gov.uk/id/wsi/2023/343">2023/343 (W. 50)</ref>
.
</p>
</note>
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<paragraph eId="regulation-1-1">
<num>1</num>
<content>
<p>The title of these Regulations is the Food Additives and Novel Foods (Authorisations and Miscellaneous Amendments) and Food Flavourings (Removal of Authorisations) (Wales) Regulations 2024.</p>
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<paragraph eId="regulation-1-2">
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<num>PART 2</num>
<heading>Food Additives</heading>
<hcontainer name="regulation" eId="regulation-2">
<num>2</num>
<heading>
Amendment of Regulation
<ref href="http://www.legislation.gov.uk/european/regulation/2008/1333">(EC) No 1333/2008</ref>
</heading>
<content>
<p>
Regulation
<ref href="http://www.legislation.gov.uk/european/regulation/2008/1333">(EC) No 1333/2008</ref>
of the European Parliament and of the Council on food additives
<noteRef href="#f00005" class="footnote" marker="5"/>
is amended in accordance with Schedule 1.
</p>
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<hcontainer name="regulation" eId="regulation-3">
<num>3</num>
<heading>
Amendment of
<ref href="http://www.legislation.gov.uk/european/regulation/2012/0231">Commission Regulation (EU) No 231/2012</ref>
</heading>
<paragraph eId="regulation-3-1">
<num>1</num>
<content>
<p>
In
<ref href="http://www.legislation.gov.uk/european/regulation/2012/0231">Commission Regulation (EU) No 231/2012</ref>
laying down specifications for food additives listed in Annexes II and III to Regulation
<ref href="http://www.legislation.gov.uk/european/regulation/2008/1333">(EC) No 1333/2008</ref>
of the European Parliament and of the Council
<noteRef href="#f00006" class="footnote" marker="6"/>
, the Annex is amended as follows.
</p>
</content>
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<paragraph eId="regulation-3-2">
<num>2</num>
<content>
<p>
At the beginning, for “
<em>Note</em>
: Ethylene oxide may not be used for sterilising purposes in food additives” substitute—
</p>
<p class="BlockAmendment">
<mod>
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<hcontainer name="" eId="d4e162">
<heading>Restrictions on ethylene oxide in food additives</heading>
<content>
<p>Ethylene oxide may not be used for sterilising purposes in food additives.</p>
<p>
Total residues of ethylene oxide (sum of ethylene oxide and 2-chloroethanol expressed as ethylene oxide*), irrespective of origin, in food additives listed in Annexes 2 and 3 to Regulation
<ref href="http://www.legislation.gov.uk/european/regulation/2008/1333">(EC) No 1333/2008</ref>
or mixtures of those food additives, must not exceed 0.1 mg/kg.
</p>
<p>* ethylene oxide + (0.55 × 2-chloroethanol)</p>
</content>
</hcontainer>
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</mod>
<inline name="AppendText">.</inline>
</p>
</content>
</paragraph>
<paragraph eId="regulation-3-3">
<num>3</num>
<intro>
<p>In the entries for each of the following additives, omit the row relating to “Ethylene oxide” —</p>
</intro>
<subparagraph eId="regulation-3-3-a">
<num>a</num>
<content>
<p>E 431 Polyoxyethylene (40) stearate;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-3-3-b">
<num>b</num>
<content>
<p>E 432 Polyoxyethylene sorbitan monolaurate (Polysorbate 20);</p>
</content>
</subparagraph>
<subparagraph eId="regulation-3-3-c">
<num>c</num>
<content>
<p>E 433 Polyoxyethylene sorbitan monooleate (Polysorbate 80);</p>
</content>
</subparagraph>
<subparagraph eId="regulation-3-3-d">
<num>d</num>
<content>
<p>E 434 Polyoxyethylene sorbitan monopalmitate (Polysorbate 40);</p>
</content>
</subparagraph>
<subparagraph eId="regulation-3-3-e">
<num>e</num>
<content>
<p>E 435 Polyoxyethylene sorbitan monostearate (Polysorbate 60);</p>
</content>
</subparagraph>
<subparagraph eId="regulation-3-3-f">
<num>f</num>
<content>
<p>E 436 Polyoxyethylene sorbitan tristearate (Polysorbate 65);</p>
</content>
</subparagraph>
<subparagraph eId="regulation-3-3-g">
<num>g</num>
<content>
<p>
E 1209 Polyvinyl alcohol-polyethylene glycol-
<em>graft</em>
-copolymer;
</p>
</content>
</subparagraph>
<subparagraph eId="regulation-3-3-h">
<num>h</num>
<content>
<p>E 1521 Polyethylene glycol.</p>
</content>
</subparagraph>
</paragraph>
<paragraph eId="regulation-3-4">
<num>4</num>
<content>
<p>
Schedule 2 makes provision in relation to the specification for E 960b steviol glycosides from fermentation (
<em>Yarrowia lipolytica</em>
).
</p>
</content>
</paragraph>
<paragraph eId="regulation-3-5">
<num>5</num>
<content>
<p>Schedule 3 makes provision in relation to the specification for E 960c(ii) rebaudioside M, AM and D produced via enzymatic conversion of highly purified steviol glycosides from Stevia leaf extracts.</p>
</content>
</paragraph>
</hcontainer>
</part>
<part eId="part-3">
<num>PART 3</num>
<heading>Food Flavourings</heading>
<hcontainer name="regulation" eId="regulation-4">
<num>4</num>
<heading>
Amendment of Regulation
<ref href="http://www.legislation.gov.uk/european/regulation/2008/1334">(EC) No 1334/2008</ref>
</heading>
<paragraph eId="regulation-4-1">
<num>1</num>
<content>
<p>
In Regulation
<ref href="http://www.legislation.gov.uk/european/regulation/2008/1334">(EC) No 1334/2008</ref>
of the European Parliament and of the Council on flavourings and certain food ingredients with flavouring properties for use in and on foods
<noteRef href="#f00007" class="footnote" marker="7"/>
, Annex 1 (domestic list of flavourings and source materials) is amended as follows.
</p>
</content>
</paragraph>
<paragraph eId="regulation-4-2">
<num>2</num>
<intro>
<p>In Part A (domestic list of flavouring substances), in Section 2, in Table 1, omit the entries for the following flavouring substances—</p>
</intro>
<subparagraph eId="regulation-4-2-a">
<num>a</num>
<content>
<p>
FL No.
<noteRef href="#f00008" class="footnote" marker="8"/>
“07.030” chemical name “1-(4-Methoxyphenyl)pent-1-en-3-one”;
</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-b">
<num>b</num>
<content>
<p>FL No. “07.046” chemical name “Vanillylidene acetone”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-c">
<num>c</num>
<content>
<p>FL No. “07.049” chemical name “1-(4-Methoxyphenyl)-4-methylpent-1-en-3-one”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-d">
<num>d</num>
<content>
<p>FL No. “07.206” chemical name “4-(2,3,6-Trimethylphenyl)but-3-en-2-one”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-e">
<num>e</num>
<content>
<p>FL No. “07.258” chemical name “6-Methyl-3-hepten-2-one”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-f">
<num>f</num>
<content>
<p>FL No. “10.034” chemical name “5,6-Dihydro-3,6-dimethylbenzofuran-2(4H)-one”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-g">
<num>g</num>
<content>
<p>FL No. “10.036” chemical name “5,6,7,7a-Tetrahydro-3,6-dimethylbenzofuran-2(4H)-one”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-h">
<num>h</num>
<content>
<p>FL No. “10.042” chemical name “3,4-Dimethyl-5-pentylidenefuran-2(5H)-one”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-i">
<num>i</num>
<content>
<p>FL No. “10.043” chemical name “2,7-Dimethylocta-5(trans),7-dieno-1,4-lactone”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-j">
<num>j</num>
<content>
<p>FL No. “10.046” chemical name “Hex-2-eno-1,4-lactone”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-k">
<num>k</num>
<content>
<p>FL No. “10.054” chemical name “Non-2-eno-1,4-lactone”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-l">
<num>l</num>
<content>
<p>FL No. “10.060” chemical name “2-Decen-1,4-lactone”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-m">
<num>m</num>
<content>
<p>FL No. “10.170” chemical name “5-Pentyl-3H-furan-2-one”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-n">
<num>n</num>
<content>
<p>FL No. “13.004” chemical name “Allyl 2-furoate”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-o">
<num>o</num>
<content>
<p>FL No. “13.034” chemical name “3-(2-furyl)acrylaldehyde”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-p">
<num>p</num>
<content>
<p>FL No. “13.043” chemical name “Furfurylidene-2-butanal”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-q">
<num>q</num>
<content>
<p>FL No. “13.044” chemical name “4-(2-Furyl)but-3-en-2-one”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-r">
<num>r</num>
<content>
<p>FL No. “13.046” chemical name “3-(2-Furyl)-2-methylprop-2-enal”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-s">
<num>s</num>
<content>
<p>FL No. “13.066” chemical name “3-Acetyl-2,5-dimethylfuran”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-t">
<num>t</num>
<content>
<p>FL No. “13.103” chemical name “2-Butylfuran”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-u">
<num>u</num>
<content>
<p>FL No. “13.137” chemical name “3-(2-Furyl)-2-phenylprop-2-enal”;</p>
</content>
</subparagraph>
<subparagraph eId="regulation-4-2-v">
<num>v</num>
<content>
<p>FL No. “13.150” chemical name “3-(5-Methyl-2-furyl)prop-2-enal”.</p>
</content>
</subparagraph>
</paragraph>
</hcontainer>
<hcontainer name="regulation" eId="regulation-5">
<num>5</num>
<heading>Transitional provision</heading>
<paragraph eId="regulation-5-1">
<num>1</num>
<intro>
<p>This paragraph applies to flavouring substances referred to in regulation 4(2)(a) to (v) and food containing them that were—</p>
</intro>
<subparagraph eId="regulation-5-1-a">
<num>a</num>
<content>
<p>present in the United Kingdom and were, or could have been, lawfully placed on the market in Great Britain before the end of 27 June 2024, or</p>
</content>
</subparagraph>
<subparagraph eId="regulation-5-1-b">
<num>b</num>
<content>
<p>in transit to Great Britain before the end of 27 June 2024, and could have lawfully been imported or moved into Great Britain and placed on the market on that date.</p>
</content>
</subparagraph>
</paragraph>
<paragraph eId="regulation-5-2">
<num>2</num>
<content>
<p>Flavouring substances and food to which paragraph (1) applies may, until their date of minimum durability or ‘use by’ date, be placed on the market and, as the case may be, added to other food.</p>
</content>
</paragraph>
<paragraph eId="regulation-5-3">
<num>3</num>
<content>
<p>Food containing one or more flavouring substances to which paragraph (1) applies may, until its date of minimum durability or ‘use by’ date, be placed on the market and, as the case may be, be added to other food.</p>
</content>
</paragraph>
<paragraph eId="regulation-5-4">
<num>4</num>
<content>
<p>In this regulation—</p>
<blockList class="unordered">
<item>
<p>
<term refersTo="#term-date-of-minimum-durability">date of minimum durability</term>
” (“
<term refersTo="#term-dyddiad-parhauster-lleiaf">
<em>dyddiad parhauster lleiaf</em>
</term>
”) has the same meaning as in
<ref href="http://www.legislation.gov.uk/european/regulation/2011/1169">Regulation (EU) No1169/2011</ref>
of the European Parliament and of the Council on the provision of food information to consumers
<noteRef href="#f00009" class="footnote" marker="9"/>
<noteRef href="#f00010" class="footnote" marker="10"/>
;
</p>
</item>
<item>
<p>
“‘use by’ date” (“
<em>dyddiad</em>
<em>defnyddio erbyn</em>
’”) has the same meaning as in Article 24 of
<ref href="http://www.legislation.gov.uk/european/regulation/2011/1169">Regulation (EU) No1169/2011</ref>
of the European Parliament and of the Council on the provision of food information to consumers.
</p>
</item>
</blockList>
</content>
</paragraph>
<paragraph eId="regulation-5-5">
<num>5</num>
<content>
<p>
Other expressions used in this regulation and in Regulation
<ref href="http://www.legislation.gov.uk/european/regulation/2008/1334">(EC) No 1334/2008</ref>
of the European Parliament and of the Council on flavourings and certain food ingredients with flavouring properties for use in and on foods have the same meaning as in that Regulation.
</p>
</content>
</paragraph>
</hcontainer>
</part>
<part eId="part-4">
<num>PART 4</num>
<heading>Novel Foods</heading>
<hcontainer name="regulation" eId="regulation-6">
<num>6</num>
<heading>
Amendment of Commission Implementing
<ref href="http://www.legislation.gov.uk/european/regulation/2017/2470">Regulation (EU) 2017/2470</ref>
</heading>
<content>
<p>
Commission Implementing
<ref href="http://www.legislation.gov.uk/european/regulation/2017/2470">Regulation (EU) 2017/2470</ref>
establishing the Union list of novel foods in accordance with
<ref href="http://www.legislation.gov.uk/european/regulation/2015/2283">Regulation (EU) 2015/2283</ref>
of the European Parliament and of the Council on novel foods
<noteRef href="#f00011" class="footnote" marker="11"/>
is amended in accordance with Schedules 4 to 8.
</p>
</content>
</hcontainer>
</part>
<hcontainer name="signatures">
<content>
<block name="signature">
<signature>
<person refersTo="#ref-d4e528">Jayne Bryant</person>
<role refersTo="#ref-d4e530">Minister for Mental Health and Early Years, under the authority of the Cabinet Secretary for Health and Social Care, one of the Welsh Ministers</role>
<date date="2024-06-05">5 June 2024</date>
</signature>
</block>
</content>
</hcontainer>
</portionBody>
</portion>
</akomaNtoso>