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The Curd Cheese (Restriction on Placing on the Market) (Revocation) Regulations (Northern Ireland) 2007
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Statutory Rules of Northern Ireland
2007 No. 136
food
The Curd Cheese (Restriction on Placing on the Market) (Revocation) Regulations (Northern Ireland) 2007
Made
7th March 2007
Coming into operation-
7th March 2007
The Department of Health, Social Services and Public Safety(1) makes the following Regulations in exercise of the powers conferred on it by section 2(2) of the European Communities Act 1972(2).
The Department of Health, Social Services and Public Safety has been designated for the purposes of that section in relation to measures relating to food (including drink) including the primary production of food(3).
As required by Article 9 of Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety(4) there has been open and transparent public consultation during the preparation of the following Regulations.
Citation and commencement
1. These Regulations may be cited as the Curd Cheese (Restriction on Placing on the Market) (Revocation) Regulations (Northern Ireland) 2007 and come into operation on 7th March 2007.
Revocation
2. The Curd Cheese (Restriction on Placing on the Market) Regulations (Northern Ireland) 2006(5) and the Curd Cheese (Restriction on Placing on the Market) (Amendment) Regulations (Northern Ireland) 2006(6) are revoked.
Sealed with the Official Seal of the Department of Health, Social Services and Public Safety on 7th March 2007.
Don Hill
A senior officer of the Department of Health, Social Services and Public Safety
EXPLANATORY NOTE
(This note is not part of the Regulations)
These Regulations revoke the Curd Cheese (Restriction on Placing on the Market) Regulations (Northern Ireland) 2006 (S.R. 2006 No.415) and the Curd Cheese (Restriction on Placing on the Market) (Amendment) Regulations (Northern Ireland) 2006 (S.R. 2006 No.493).
Those Regulations implemented Commission Decision 2006/694/EC prohibiting the placing on the market of curd cheese manufactured in a dairy establishment in the United Kingdom (OJ No. L283, 14.10.2006, p.59). Commission Decision 2006/694/EC has been repealed by the Commission Decision of 2nd March 2007 repealing Commission Decision 2006/694/EC of 13th October 2006 prohibiting the placing on the market of curd cheese manufactured in a dairy establishment in the United Kingdom.
A full regulatory impact assessment has not been prepared for this rule as no impact on the private or voluntary sectors is foreseen.
(1)
Formerly the Department of Health and Social Services; see S.I. 1999/283 (N.I. 1) Article 3(6)
(2)
(4)
OJ No. L31, 1.2.2002, p.1, as last amended by Commission Regulation (EC) No. 575/2006 amending Regulation (EC) No. 178/2002 of the European Parliament and of the Council as regards the number and names of the permanent Scientific Panels of the European Food Safety Authority (OJ No. L100, 8.4.2006, p.3).
(5)
S.R. 2006 No. 415, as amended by S.R. 2006 No.493
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