- Y Diweddaraf sydd Ar Gael (Diwygiedig)
- Pwynt Penodol mewn Amser (24/11/2022)
- Gwreiddiol (a wnaed Fel)
Version Superseded: 09/02/2023
Point in time view as at 24/11/2022.
There are currently no known outstanding effects for the The Feed Additives (Authorisations) (Scotland) Regulations 2022.
Revised legislation carried on this site may not be fully up to date. At the current time any known changes or effects made by subsequent legislation have been applied to the text of the legislation you are viewing by the editorial team. Please see ‘Frequently Asked Questions’ for details regarding the timescales for which new effects are identified and recorded on this site.
Regulation 3(2)
1. The preparation specified in the table in this schedule, belonging to the additive category ‘nutritional additives’ and to the functional group ‘compounds of trace elements’, is authorised as an additive in animal nutrition, subject to the conditions set out in the table in this schedule.
Column 1 | Column 2 | |
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Additive | Manganese chelate of lysine and glutamic acid | |
Identification number of the additive | 3b509 | |
Authorisation holder (1) | ||
Additive category | Nutritional additives | |
Functional group | Compounds of trace elements | |
Additive composition | A preparation of chelates of manganese with lysine and chelates of manganese with glutamic acid in a ratio of 1:1 as a powder with the following components: | |
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Characterisation of the active substance(s) | Manganese-2,6-diaminohexanoic acid, chloride and hydrogen sulphate salt (C6H19ClN2O8SMn). Manganese-2-aminopentanedioic acid, sodium and hydrogen sulphate salt (C5H10NNaO9SMn). | |
Analytical method(2) | 1. For quantification of total manganese in the feed additive and premixtures: | |
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2. For quantification of total manganese in feed materials and compound feed: | ||
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3. For quantification of lysine and glutamic acid in the feed additive: | ||
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4. For proving the chelated structure of the feed additive: | ||
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Species or category of animal | All animal species | |
Maximum age | Not applicable | |
Content of Manganese chelate of lysine and glutamic acid in mg/kg of complete feed with a moisture content of 12% | Minimum content | No minimum |
Maximum content | Fish 100 (total) All other animal species 150 (total) | |
Other provisions | The additive must be incorporated into the feed in the form of a premixture. |
Commencement Information
I1Sch. 1 para. 1 in force at 24.11.2022, see reg. 1(1)
Regulation 3(2)
1. The preparation specified in the table in this schedule, belonging to the additive category ‘technological additives’ and to the functional group ‘silage additives’, is authorised as an additive in animal nutrition, subject to the conditions set out in the table in this schedule.
Column 1 | Column 2 | |
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Additive | Lactobacillus buchneri DSM 29026 | |
Identification number of the additive | 1k20759 | |
Authorisation holder(7) | ||
Additive category | Technological additives | |
Functional group | Silage additives | |
Additive composition | A preparation of Lactobacillus buchneri DSM 29026 containing a minimum of 2 x 1010 CFU/g additive | |
Characterisation of the active substance(s) | Viable cells of Lactobacillus buchneri DSM 29026 | |
Analytical methods(8) | 1. For enumeration (colony count) of the feed additive: | |
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2. For identification of bacterial strain: | ||
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Species or category of animal | All animal species | |
Maximum age | Not applicable | |
Content of Lactobacillus buchneri DSM 29026 in CFU of additive/kg of fresh material | Minimum content | Minimum content of the additive when not combined with other micro-organisms as silage additives: 5x107 CFU/kg of easy and moderately difficult to ensile fresh material(10). |
Maximum content | No maximum | |
Other provisions | In the directions for use of the additive and premixtures, the storage conditions must be indicated. |
Commencement Information
I2Sch. 2 para. 1 in force at 24.11.2022, see reg. 1(1)
Regulation 3(2)
1. The preparation specified in the table in this schedule, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘digestibility enhancers’, is authorised as an additive in animal nutrition, subject to the conditions set out in the table in this schedule.
Column 1 | Column 2 | |
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Additive | Serine protease | |
Identification number of the additive | 4a13 | |
Authorisation holder | DSM Nutritional Products Ltd in Switzerland | |
Additive category | Zootechnical additives | |
Functional group | Digestibility enhancers | |
Additive composition | Solid and liquid preparation of serine protease (EC 3.4.21.-1) | |
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Characterisation of the active substance(s) | Serine protease (EC 3.4.21.-1) produced by Bacillus licheniformis DSM 19670 CAS number: 37259-58-8 (serine protease)(12) EINECS number: 253-431-3(13) IUB number: 3.4.21.-1(14) | |
Analytical methods(15) | For quantification of serine protease activity in the feed additive, premixtures, compound feed and feed materials: | |
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Species or category of animal | Chickens for fattening | |
Maximum age | Not applicable | |
Content of Serine protease (units of activity/kg of complete feed with a moisture content of 12%) | Minimum content | 15,000 PROT/kg |
Maximum content | No maximum | |
Other provisions | In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment must be indicated. |
Commencement Information
I3Sch. 3 para. 1 in force at 24.11.2022, see reg. 1(1)
Regulation 3(2)
1. The additive specified in the table in this schedule, belonging to the additive category ‘nutritional additives’ and to the functional group ‘vitamins, pro-vitamins and chemically well-defined substances having similar effect’, is authorised as an additive in animal nutrition, subject to the conditions set out in the table in this schedule(16).
Column 1 | Column 2 | ||
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Additive | Pyridoxine hydrochloride (vitamin B6) | ||
Identification number of the additive | 3a831 | ||
Authorisation holder(17) | |||
Additive category | Nutritional additives | ||
Functional group | Vitamins, pro-vitamins and chemically well-defined substances having similar effect | ||
Additive composition | Pyridoxine hydrochloride: C8H11NO3.HCI Purity criteria not less than 98.5% | ||
Characterisation of the active substance(s) | Pyridoxine hydrochloride CAS no:58-56-0(18) EINECS no:200-386-2(19) | ||
Analytical methods(20) | 1. For the determination of pyridoxine hydrochloride (Vitamin B6) in the feed additive: | ||
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2. For the determination of pyridoxine hydrochloride (Vitamin B6) in premixtures: | |||
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3. For the determination of pyridoxine hydrochloride (Vitamin B6) in feed and water: | |||
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Species or category of animal | All animal species | ||
Maximum age | Not applicable | ||
Content of Pyridoxine hydrochloride (Vitamin B 6 ) in mg/kg of complete feed with a moisture content of 12% | Minimum content | No minimum | |
Maximum content | No maximum | ||
Other provisions | 1. | In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment must be indicated. | |
2. | Pyridoxine hydrochloride (Vitamin B 6) may be used via water for drinking. |
Commencement Information
I4Sch. 4 para. 1 in force at 24.11.2022, see reg. 1(1)
Regulation 3(2)
1. The preparation specified in the table in this schedule, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘gut flora stabilisers’, is authorised as an additive in animal nutrition, subject to the conditions set out in the table in this schedule(23).
Column 1 | Column 2 | |
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Additive | Saccharomyces cerevisiae CNCM I-4407 (ACTISAF® Sc 47) | |
Identification number of the additive | 4b1702 | |
Authorisation holder | S.I. Lesaffre | |
Additive category | Zootechnical additives | |
Functional group | Gut flora stabilisers | |
Additive composition | Solid form preparation of Saccharomyces cerevisiae CNCM I-4407 containing a minimum of 5x109 CFU/g | |
Characterisation of the active substance(s) | Viable dried cells Saccharomyces cerevisiae CNCM I-4407 | |
Analytical methods(24) | 1. For enumeration (colony count): | |
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2. For identification of yeast strain: | ||
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Species or category of animal | Calves for rearing | |
Maximum age | Not applicable | |
Content of Saccharomyces cerevisiae CNCM I-4407 in CFU/kg of complete feed with a moisture content of 12% | Minimum content | 1.5 x 109 CFU/kg |
Maximum content | No maximum | |
Other provisions | In the directions of use of the additive and premixtures, the storage conditions and stability to heat treatment must be indicated. |
Commencement Information
I5Sch. 5 para. 1 in force at 24.11.2022, see reg. 1(1)
Regulation 3(2)
1. The preparation specified in the table in this schedule, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘gut flora stabilisers’, is authorised as an additive in animal nutrition, subject to the conditions set out in the table in this schedule(27).
Column 1 | Column 2 | |
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Additive | Bacillus velezensis (ATCC PTA-6737) | |
Identification number of the additive | 4b1823 | |
Authorisation holder | Kemin Europa N.V. | |
Additive category | Zootechnical additives | |
Functional group | Gut flora stabilisers | |
Additive composition | Preparation of Bacillus velezensis ATCC PTA-6737 containing a minimum of 8 x 1010 CFU/g additive | |
Characterisation of the active substance(s) | Viable spores of Bacillus velezensis (ATCC PTA-6737) | |
Analytical methods(28) | 1. For enumeration (colony count): | |
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2. For identification of bacterial strain | ||
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Species or category of animal | Chickens for fattening, chickens reared for laying, minor poultry species (except for laying), ornamental, sporting and game birds | |
Maximum age | Not applicable | |
Content of Bacillus velezensis (ATCC PTA-6737) in CFU/kg of complete feed with a moisture content of 12% | Minimum content | 1 x 107 CFU/kg |
Maximum content | No maximum | |
Other provisions | 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment must be indicated. 2. Where Bacillus velezensis (ATCC PTA-6737) is to be used in feed containing coccidiostats, this feed additive is authorised for use with the following coccidiostats only, and in accordance with their individual authorisation criteria: | |
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Commencement Information
I6Sch. 6 para. 1 in force at 24.11.2022, see reg. 1(1)
Regulation 3(2)
1. The preparation specified in the table in this schedule, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘gut flora stabilisers’, is authorised as an additive in animal nutrition, subject to the conditions set out in the table in this schedule.
Column 1 | Column 2 | |
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Additive | Bacillus licheniformis DSM 28710 | |
Identification number of the additive | 4b1828 | |
Authorisation holder | HuvePharma NV | |
Additive category | Zootechnical additives | |
Functional group | Gut flora stabilisers | |
Additive composition | Solid form preparation of Bacillus licheniformis DSM 28710 containing a minimum of 3.2 x 109 CFU/g of additive | |
Characterisation of the active substance(s) | Viable spores of Bacillus licheniformis DSM 28710 | |
Analytical methods(29) | 1. For enumeration (colony count) in the additive, premixture and feed: | |
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2. For identification of bacterial strain: | ||
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Species or category of animal | Laying hens, minor poultry species for laying, poultry species for breeding and ornamental birds | |
Maximum age | Not applicable | |
Content of Bacillus licheniformis DSM 28710 in CFU/kg of complete feed with a moisture content of 12% | Minimum content | 1.6 x 109 CFU/kg |
Maximum content | No maximum | |
Other provisions | 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment must be indicated. 2. Where Bacillus licheniformis DSM 28710 is to be used in feed containing coccidiostats, this feed additive is authorised for use with the following coccidiostats only, and in accordance with their individual authorisation criteria: | |
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Commencement Information
I7Sch. 7 para. 1 in force at 24.11.2022, see reg. 1(1)
Regulation 3(2)
1. The preparation specified in the table in this schedule, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘gut flora stabilisers’, is authorised as an additive in animal nutrition, subject to the conditions set out in the table in this schedule(31).
Column 1 | Column 2 | |
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Additive | Clostridium butyricum (FERM BP-2789) | |
Identification number of the additive | 4b1830 | |
Authorisation holder | Miyarisan Pharmaceutical Co. Ltd | |
Additive category | Zootechnical additives | |
Functional group | Gut flora stabilisers | |
Additive composition | Solid form preparation of Clostridium butyricum (FERM BP-2789) containing a minimum of 5 x 108 CFU/g additive | |
Characterisation of the active substance(s) | Viable spores of Clostridium butyricum FERM BP-2789 | |
Analytical methods(32) | 1. For enumeration (colony count): | |
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2. For identification of bacterial strain: | ||
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Species or category of animal | Turkeys for fattening; turkeys reared for breeding; chickens for fattening; chickens reared for laying; minor avian species (excluding laying birds); piglets and piglets of minor porcine species | |
Maximum age | Not applicable | |
Content of Clostridium butyricum (FERM BP-2789) in CFU/kg of complete feed with a moisture content of 12% | Minimum content | Turkeys: 1.25 x 108 CFU/kg Chickens, minor avian species, piglets and minor porcine species: 2.5 x 108 CFU/kg |
Maximum content | All species and categories of animal as provided for above: no maximum | |
Other provisions | 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment must be indicated. 2. Where Clostridium butyricum (FERM BP-2789) is to be used in feed containing coccidiostats, this feed additive is authorised for use with the following coccidiostats only, and in accordance with their individual authorisation criteria: | |
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Commencement Information
I8Sch. 8 para. 1 in force at 24.11.2022, see reg. 1(1)
Regulation 3(2)
1. The preparation specified in the table in this schedule, belonging to the additive category ‘zootechnical additives’ and to the functional group ‘digestibility enhancers’, is authorised as an additive in animal nutrition, subject to the conditions set out in the table in this schedule.
Column 1 | Column 2 | |
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Additive | 6-phytase (EC 3.1.3.26) | |
Identification number of the additive | 4a32 | |
Authorisation holder | Huvepharma EOOD | |
Additive category | Zootechnical additives | |
Functional group | Digestibility enhancers | |
Additive composition | Preparation of 6-phytase (EC 3.1.3.26) produced by Komagataella phaffii (DSM 32854) In granular, coated and liquid forms, minimum activity 5000 FTU/g(34) | |
Characterisation of the active substance(s) | 6-phytase (EC 3.1.3.26) produced by Komagataella phaffii (DSM 32854) | |
Analytical methods(35) | 1. For quantification of phytase activity in the feed additive: | |
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2. For quantification of phytase activity in feed materials and compound feed: | ||
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3. For quantification of phytase activity in premixtures: | ||
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Species or category of animal | All poultry species; ornamental birds; piglets; pigs for fattening; sows; minor porcine species for fattening or reproduction | |
Maximum age | Not applicable | |
Content of 6-phytase (units of activity/kg of complete feed with a moisture content of 12%) | Minimum content | 250 FTU |
Maximum content | No maximum | |
Other provisions | In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment must be indicated. |
Commencement Information
I9Sch. 9 para. 1 in force at 24.11.2022, see reg. 1(1)
Regulation 3(2)
1. The substance Decoquinate specified in the table in this schedule, belonging to the additive category ‘coccidiostats and histomonostats’, is authorised as an additive in animal nutrition, subject to the conditions set out in the table in this schedule(39).
Column 1 | Column 2 | |
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Additive | Decoquinate (Deccox®) | |
Identification number of the additive | 51756i | |
Authorisation holder | Zoetis Belgium SA | |
Additive category | Coccidiostats and Histomonostats | |
Functional group | None | |
Additive composition |
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Characterisation of the active substance(s) |
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Analytical methods(41) | 1. For quantification of Decoquinate in the feed additive, premixtures and feed: | |
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2. For quantification of Decoquinate in tissues: | ||
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Species or category of animal | Chickens for fattening | |
Maximum age | Not applicable | |
Content of Decoquinate (Deccox®) in mg/kg of complete feed with a moisture content of 12% | Minimum content | 30 mg/kg |
Maximum content | 40 mg/kg | |
Other provisions | 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment must be indicated. 2. The additive must be incorporated in compound feed in the form of a premixture. 3. Decoquinate must not be mixed with other coccidiostats. 4. Decoquinate must not be used in feed containing bentonite. 5. Post-market monitoring programmes must be carried out by the holder of authorisation for resistance to bacteria and Eimeria spp and submitted to the Scottish Ministers by the end of 23 November 2031. |
Commencement Information
I10Sch. 10 para. 1 in force at 24.11.2022, see reg. 1(1)
Regulation 3(2)
1. The substance Decoquinate specified in the table in this schedule, belonging to the additive category ‘coccidiostats and histomonostats’ is authorised as an additive in animal nutrition, subject to the conditions set out in the table in this schedule(43).
Column 1 | Column 2 | |
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Additive | Decoquinate (Avi-Deccox® 60G) | |
Identification number of the additive | 51756ii | |
Authorisation holder | Zoetis Belgium SA | |
Additive category | Coccidiostats and Histomonostats | |
Functional group | None | |
Additive composition |
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Characterisation of the active substance(s) | Decoquinate: (Ethyl 6-decycloxy-7-ethoxy-4-hydroxyquinoline-3-carboxylate) | |
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Related impurities: | ||
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Analytical methods(45) | 1. For the quantification of Decoquinate in the feed additive, premixtures and feed: | |
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2. For quantification of Decoquinate in tissues: | ||
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Species or category of animal | Chickens for fattening | |
Maximum age | Not applicable | |
Content of Decoquinate (Avi-Deccox®) in mg/kg of complete feed with a moisture content of 12% | Minimum content | 30 mg/kg |
Maximum content | 40 mg/kg | |
Other provisions | 1. In the directions for use of the additive and premixtures, the storage conditions and stability to heat treatment must be indicated. 2. The additive must be incorporated in compound feed in the form of a premixture. 3. Decoquinate must not be mixed with other coccidiostats. 4. Decoquinate must not be used in feed containing bentonite. 5. Post-market monitoring programmes must be carried out by the holder of the authorisation for resistance to bacteria and Eimeria spp and submitted to the Scottish Ministers by the end of 23 November 2031. |
Commencement Information
I11Sch. 11 para. 1 in force at 24.11.2022, see reg. 1(1)
Regulation 11
1. Commission Regulation (EC) No. 1289/2004 concerning the authorisation for 10 years of the additive Deccox® in feedingstuffs, belonging to the group of coccidiostats and other medicinal substances(47).S
Commencement Information
I12Sch. 12 para. 1 in force at 24.11.2022, see reg. 1(1)
2. Commission Regulation (EC) No. 903/2009 concerning the authorisation of the preparation of Clostridium butyricum (FERM-BP 2789) as a feed additive for chickens for fattening (holder of authorisation Miyarisan Pharmaceutical Co. Ltd, represented by Huvepharma NV Belgium)(48).S
Commencement Information
I13Sch. 12 para. 2 in force at 24.11.2022, see reg. 1(1)
3. Commission Regulation (EU) No. 8/2010 concerning the authorisation of the serine protease produced by Bacillus licheniformis (DSM 19670) as a feed additive for chickens for fattening (holder of authorisation DSM Nutritional Products Ltd, represented by DSM Nutritional Products Sp.Z.o.o)(49).S
Commencement Information
I14Sch. 12 para. 3 in force at 24.11.2022, see reg. 1(1)
4. Commission Regulation (EU) No. 107/2010 concerning the authorisation of Bacillus subtilis ATCC PTA-6737 as a feed additive for chickens for fattening (holder of authorisation Kemin Europa NV)(50).S
Commencement Information
I15Sch. 12 para. 4 in force at 24.11.2022, see reg. 1(1)
5. Commission Regulation (EU) No. 883/2010 concerning the authorisation of a new use of Saccharomyces cerevisiae NCYC Sc 47 as a feed additive for calves for rearing (holder of the authorisation Société industrielle Lesaffre)(51).S
Commencement Information
I16Sch. 12 para. 5 in force at 24.11.2022, see reg. 1(1)
6. Commission Regulation (EU) No. 168/2011 amending Regulation (EU) No. 107/2010 as regards the use of the feed additive Bacillus subtilis ATCC PTA-6737 in feed containing maduramycin ammonium, monensin sodium, narasin, or robenidine hydrochloride(52).S
Commencement Information
I17Sch. 12 para. 6 in force at 24.11.2022, see reg. 1(1)
7. Commission Implementing Regulation (EU) No. 373/2011 concerning the authorisation of the preparation of Clostridium butyricum FERM-BP 2789 as a feed additive for minor avian species except laying birds, weaned piglets and minor porcine species (weaned) and amending Regulation (EC) No. 903/2009 (holder of authorisation Miyarisan Pharmaceutical Co. Ltd, represented by Huvepharma NV Belgium)(53).S
Commencement Information
I18Sch. 12 para. 7 in force at 24.11.2022, see reg. 1(1)
8. Commission Implementing Regulation (EU) No. 515/2011 concerning the authorisation of vitamin B6 as a feed additive for all animal species(54).S
Commencement Information
I19Sch. 12 para. 8 in force at 24.11.2022, see reg. 1(1)
9. Commission Implementing Regulation (EU) No. 885/2011 concerning the authorisation of Bacillus subtilis (ATCC PTA-6737) as a feed additive for chickens reared for laying, ducks for fattening, quails, pheasants, partridges, guinea fowl, pigeons, geese for fattening and ostriches (holder of the authorisation Kemin Europa N.V.)(55).S
Commencement Information
I20Sch. 12 para. 9 in force at 24.11.2022, see reg. 1(1)
10. Commission Implementing Regulation (EU) No. 357/2013 amending Regulation (EC) No. 903/2009 and Implementing Regulation (EU) No. 373/2011 as regards the minimum content of a preparation of Clostridium butyricum (FERM-BP 2789) as a feed additive for chickens for fattening and minor avian species (excluding laying birds) (holder of authorisation Miyarisan Pharmaceutical Co. Ltd represented by Miyarisan Pharmaceutical Europe S.L.U.)(56).S
Commencement Information
I21Sch. 12 para. 10 in force at 24.11.2022, see reg. 1(1)
11. Commission Implementing Regulation (EU) No. 374/2013 concerning the authorisation of a preparation of Clostridium butyricum (FERM-BP 2789) as a feed additive for chickens reared for laying (holder of authorisation Miyarisan Pharmaceutical Co. Ltd represented by Huvepharma NV Belgium)(57).S
Commencement Information
I22Sch. 12 para. 11 in force at 24.11.2022, see reg. 1(1)
12. Commission Implementing Regulation (EU) No. 291/2014 amending Regulation (EC) No. 1289/2004 as regards the withdrawal time and maximum residues limits of the feed additive decoquinate(58).S
Commencement Information
I23Sch. 12 para. 12 in force at 24.11.2022, see reg. 1(1)
13. Commission Implementing Regulation (EU) No. 1108/2014 concerning the authorisation of a preparation of Clostridium butyricum (FERM-BP 2789) as a feed additive for turkeys for fattening and turkeys reared for breeding (holder of authorisation Miyarisan Pharmaceutical Co. Ltd represented by Huvepharma NV Belgium)(59).S
Commencement Information
I24Sch. 12 para. 13 in force at 24.11.2022, see reg. 1(1)
14. Commission Implementing Regulation (EU) No. 2017/1126 amending Regulation (EC) No. 903/2009 and Implementing Regulations (EU) No. 373/2011, (EU) No. 374/2013 and (EU) No. 1108/2014 as regards the name of the EU representative of the holder of the authorisation of a preparation of Clostridium butyricum (FERM-BP 2789)(60).S
Commencement Information
I25Sch. 12 para. 14 in force at 24.11.2022, see reg. 1(1)
There is no requirement to include the name of the holder of this authorisation as this authorisation does not fall within the scope of Article 9(5) of Regulation (EC) 1831/2003.
Details of the analytical methods are set out in the document referenced “Ares(2018)3918699 – 24/07/2018” and the document referenced “Ares(2019)7167892 – 20/11/2019” and last updated 28 January 2020. These documents are available at the following address: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports/fad-2018-0009?search&form-return.
ISO standards are published in Geneva by the International Organisation for Standardisation, and are available on their website (www.iso.org) or at ISO Central Secretariat, International Organization for Standardization (ISO), 1 rue de Varembé, Case postale 56, CH-1211, Geneva 20, Switzerland. Under reference BS EN ISO 6869:2001, it was published as a UK standard by the British Standards Institution on 15 March 2001 (ISBN 0 580 36933 1).
This standard was approved by the European Committee for Standardization (CEN) on 6 February 2017. Under reference BS EN 15510:2017, it was published as a UK standard by the British Standards Institution on 30 August 2017 (ISBN 978 0 580 94541 0).
This standard was approved by the European Committee for Standardization (CEN) on 6 February 2017. Under reference BS EN 15621:2017, it was published as a UK standard by the British Standards Institution on 31 August 2017 (ISBN 978 0 580 94543 4).
EUR 152/2009. There are amendments to EUR 152/2009 not relevant to these Regulations.
There is no requirement to include the name of the holder of this authorisation as this authorisation does not fall within the scope of Article 9(5) of Regulation (EC) 1831/2003.
Details of the analytical methods are set out in the document referenced “Ares(2019)4747322 – 22/07/2019” and last updated on 18 October 2019. The document is available at the following address: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports/fad-2018-0093.
This standard was approved by the European Committee for Standardization (CEN) on 2 August 2021. Under reference BS EN 15787:2021, it was published as a UK standard by the British Standards Institution on 31 December 2021 (ISBN 978 0 580 99831 7).
Easy to ensile forage: > 3 % soluble carbohydrates in fresh material; moderately difficult to ensile forage: 1.5-3.0 % soluble carbohydrates in the fresh material in accordance with Commission Regulation (EC) No. 429/2008 of 25 April 2008 on detailed rules for the implementation of Regulation (EC) No. 1831/2003 of the European Parliament and of the Council as regards the preparation and the presentation of applications and the assessment and the authorisation of feed additives (EUR 2008/429, amended by S.I. 2019/654. S.I. 2019/654 was amended by 2020/1504).
One PROT is the amount of serine protease that liberates one micromole/minute of para-nitroaniline (pNA) from 1 millimolar (mM) Suc-Ala-Ala-Pro-Phe-pNA substrate at pH 9 & 37°C.
This is a reference to the CAS Registry Number assigned to this preparation by the Chemical Abstracts Service https://cas.org/cas-data/cas-registry.
The EINECS number is given in the European Inventory of Existing Commercial Substances, as published in O.J. No. C146A, 15.6.90, p.1.
This is the identification number allotted by the International Union of Biochemistry (IUB), which is now the International Union of Biochemistry and Molecular Biology (IUBMB) iubmb.org.
Details of the analytical methods are set out in the document referenced “Ares(2019)6802986 – 04/11/2019” and last updated 27 January 2020. The document is available at the following address: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports/fad-2019-0010.
This authorisation is a renewal of the authorisation granted under Commission Implementing Regulation (EU) No. 515/2011. That Regulation is revoked by regulation 11 of these Regulations.
There is no requirement to include the name of the holder of this authorisation as this authorisation does not fall within the scope of Article 9(5) of Regulation (EC) 1831/2003.
This is a reference to the CAS Registry Number assigned to this additive by the Chemical Abstracts Service https://cas.org/cas-data/cas-registry.
The EINECS number is given in the European Inventory of Existing Commercial Substances, as published in O.J. No. C146A, 15.6.90, p.1.
Details of the analytical methods are set out in the document referenced “JRC.DG.D.6/CvH/GB/ag/ARES(2011)356822” and last updated on 6 June 2016. The document is available at the following address: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports/fad-2010-0139.
The Association of German Agricultural Analytical and Research Institutes (VDLUFA) Method book, Volume III, the Chemical Analysis of Feedingstuffs (ISBN 978 3 941273 14 6) is available at the following address: Method book Volume III Feedingstuffs (vdlufa.de). Copies of a translated version of Part 13.9.1 may be obtained from Food Standards Scotland, Pilgrim House, Old Ford Road, Aberdeen, AB11 5RL.
This standard was approved by the European Committee for Standardization (CEN) on 17 April 2014.
This authorisation is a renewal of the authorisation granted under Commission Regulation (EU) No. 883/2010. That Regulation is revoked by regulation 11 of these Regulations, subject to the transitional provision in regulation 8.
Details of the analytical methods are set out in the document referenced “JRC.DG.D.6/CvH/DM/mds/ARES(2010)967257” and last updated on 6 June 2016. The document is available at the following address: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports/fad-2010-0038.
This standard was approved by the European Committee for Standardization (CEN) on 2 August 2021.
DD CEN/TS 15790:2008, published by the British Standards Institution on 31 January 2009 (ISBN 978 0 580 61806 2).
This authorisation is a renewal of the authorisations granted under Commission Regulation (EU) No. 107/2010 and Commission Implementing Regulation (EU) No. 885/2011. Those Regulations are revoked by regulation 11 of these Regulations, subject to the transitional provision in regulation 9(2) to (5). This feed additive is separately authorised for use in feed for specified other species or categories of animals by Commission Implementing Regulations (EU) No. 306/2013, 787/2013, 2015/1020 and 2017/2276.
Details of the analytical methods are set out in the document referenced “D08/FSQ/CVH/SY/Ares(2009)61627” and last updated on 6 June 2016. The document is available at the following address: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports/fad-2008-0039.
Details of the analytical methods are set out in the document referenced “Ares(2015)4524025 – 23/10/2015” and last updated on 6 June 2016. The document is available at the following address: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports/fad-2015-0016.
This standard was approved by the European Committee for Standardization (CEN) on 2 August 2021. Under reference BS EN 15784:2021, it was published as a UK standard by the British Standards Institution on 30 November 2021 (ISBN 978 0 580 99829 4).
This authorisation is a renewal of the authorisations granted under Commission Implementing Regulations (EU) No. 373/2011, 374/2013 and 1108/2014. Those Regulations are revoked by regulation 11 of these Regulations.
Details of the analytical methods are set out in the document referenced “JRC.DG.D.6.CvH/DM/hn/ARES (2010)-355411” and last updated on 6 June 2016. The document is available at the following address: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports/fad-2010-0005.
ISO standards are published in Geneva by the International Organisation for Standardisation, and are available on their website (www.iso.org) or at ISO Central Secretariat, International Organization for Standardization (ISO), 1 rue de Varembé, Case postale 56, CH-1211, Geneva 20, Switzerland. Under reference BS ISO 15213:2003, it was published as a UK standard by the British Standards Institution on 16 May 2003 (ISBN 0 580 41892 8).
FTU means phytase enzyme units. One FTU is the amount of enzyme that releases 1 micromole (µm) of inorganic phosphate from sodium phytate per minute under reaction conditions of pH 5.5 and 37°C.
Details of the analytical methods are set out in the document referenced “Ares(2020)762221 – 06/02/2020” and last updated on 4 May 2020. The document is available at the following address: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports/fad-2019-0052.
The Association of German Agricultural Analytical and Research Institutes (VDLUFA) Method book, Volume III, the Chemical Analysis of Feedingstuffs (ISBN 978 3 941273 14 6) is available at the following address: Method book Volume III Feedingstuffs (vdlufa.de). Copies of a translated version of Part 27.1.4 may be obtained from Food Standards Scotland, Pilgrim House, Old Ford Road, Aberdeen, AB11 5RL.
ISO standards are published in Geneva by the International Organisation for Standardisation, and are available on their website (www.iso.org) or at ISO Central Secretariat, International Organization for Standardization (ISO), 1 rue de Varembé, Case postale 56, CH-1211, Geneva 20, Switzerland. Under reference BS EN ISO 30024:2009, it was published as a UK standard by the British Standards Institution on 30 September 2009 (ISBN 0 580 62651 7).
The Association of German Agricultural Analytical and Research Institutes (VDLUFA) Method book, Volume III, the Chemical Analysis of Feedingstuffs (ISBN 978 3 941273 14 6) is available at the following address: Method book Volume III Feedingstuffs (vdlufa.de). Copies of a translated version of Part 27.1.3 may be obtained from Food Standards Scotland, Pilgrim House, Old Ford Road, Aberdeen, AB11 5RL.
This authorisation replaces the authorisation Decoquinate (Deccox®) under Regulation (EC) No. 1289/2004. That Regulation is revoked by regulation 11 of these Regulations, subject to the transitional provision in regulation 11. See also schedule 11 of these Regulations, which contains a separate re-authorisation of Decoquinate (Deccox®), but in a modified form, Decoquinate (Avi-Deccox® 60G).
This is a reference to the CAS Registry Number assigned to this substance by the Chemical Abstracts Service https://cas.org/cas-data/cas-registry.
Details of the analytical methods are set out in the document referenced “Ares(2013)3639174 – 04/12/2013” and last updated on 6 June 2016. The document is available at the following address: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports/fad-2013-0034.
This standard was approved by the European Committee for Standardization (CEN) on 4 February 2012. Under reference BS EN 16162:2012, it was published as a UK standard by the British Standards Institution on 31 March 2012 (ISBN 978 0 580 67002 2).
This authorisation is for a modified form of decoquinate (Deccox®), which was previously authorised under Regulation (EC) No. 1289/2004, and now authorised under schedule 10 of these Regulations.
This is a reference to the CAS Registry Number assigned to this substance by the Chemical Abstracts Service https://cas.org/cas-data/cas-registry.
Details of the analytical methods are set out in the document referenced “Ares(2014)2704635 – 18/08/2014” and “JRC.D.5/SFB/CvH/MGH/mds/Ares” and last updated on 6 June 2016. The document is available at the following address: https://ec.europa.eu/jrc/en/eurl/feed-additives/evaluation-reports/fad-2014-0014.
EUD 2002/657 as amended by S.I. 2020/1461.
EUR 1289/2004 as amended by EUR 291/2014.
EUR 903/2009 as amended by EUR 373/2011 and EUR 1126/2017.
EUR 8/2010.
EUR 2010/107.
EUR 883/2010.
EUR 168/2011.
EUR 2011/373 as amended by EUR 1126/2017.
EUR 2011/515.
EUR 885/2011.
EUR 2013/357.
EUR 2013/374 as amended by EUR 1126/2017.
EUR 291/2014.
EUR 2014/1108 as amended by EUR 1126/2017.
EUR 20171126.
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