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Commission Regulation (EU) No 231/2012Show full title
Commission Regulation (EU) No 231/2012 of 9 March 2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council (Text with EEA relevance)
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- 2012 No. 231
- ANNEX
- E 472 d TARTARIC...
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E 472 d TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES OF FATTY ACIDS
| Synonyms | Tartaric acid esters of mono- and diglycerides; Mono- and diglycerides of fatty acids esterified with tartaric acid |
| Definition | Esters of glycerol with tartaric acid and fatty acids occurring in food fats and oils. They may contain small amounts of free glycerol, free fatty acids, free tartaric acid and free glycerides |
| Einecs | |
| Chemical name | |
| Chemical formula | |
| Molecular weight | |
| Assay | |
| Description | Sticky viscous yellowish liquids to hard yellow waxes |
| Identification | |
|---|---|
| Test for glycerol | Passes test |
| Test for fatty acids | Passes test |
| Test for tartaric acid | Passes test |
| Purity | |
| Acids other than tartaric and fatty acids | Less than 1,0 % |
| Free glycerol | Not more than 2 % |
| Total glycerol | Not less than 12 % and not more than 29 % |
| Arsenic | Not more than 3 mg/kg |
| Lead | Not more than 2 mg/kg |
| Mercury | Not more than 1 mg/kg |
| Cadmium | Not more than 1 mg/kg |
| Total tartaric acid | Not less than 15 % and not more than 50 % |
| Free fatty acids | Not more than 3 % estimated as oleic acid |
| Sulphated ash | Not more than 0,5 % (800 ± 25 °C) |
Purity criteria apply to the additive free of sodium, potassium and calcium salts of fatty acids, however these substances may be present up to a maximum level of 6 % (expressed as sodium oleate)
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