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Commission Regulation (EU) 2016/1776Show full title

Commission Regulation (EU) 2016/1776 of 6 October 2016 amending Annex II to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards the use of sucralose (E 955) as a flavour enhancer in chewing gum with added sugars or polyols (Text with EEA relevance)

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Changes over time for: Commission Regulation (EU) 2016/1776 (Annexes only)

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ANNEXU.K.

Part E of Annex II to Regulation (EC) No 1333/2008 is amended as follows:

(1)

Food category 5.3 ‘Chewing gum’ is amended as follows:

(a)

the following entry is inserted after the entry for E 951:

E 955Sucralose1 200(12)only with added sugars or polyols, as flavour enhancer
(b)

the footnote (12) is amended as follows:

(12)If E 950, E 951, E 955, E 957, E 959 and E 961 are used in combination in chewing gum, the maximum level for each is reduced proportionally.

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