Search Legislation

Commission Implementing Regulation (EU) 2017/1145Show full title

Commission Implementing Regulation (EU) 2017/1145 of 8 June 2017 on the withdrawal from the market of certain feed additives authorised pursuant to Council Directives 70/524/EEC and 82/471/EEC and repealing the obsolete provisions authorising those feed additives (Text with EEA relevance)

 Help about what version

What Version

 Help about advanced features

Advanced Features

More Resources

 Help about UK-EU Regulation

Legislation originating from the EU

When the UK left the EU, legislation.gov.uk published EU legislation that had been published by the EU up to IP completion day (31 December 2020 11.00 p.m.). On legislation.gov.uk, these items of legislation are kept up-to-date with any amendments made by the UK since then.

Close

This item of legislation originated from the EU

Legislation.gov.uk publishes the UK version. EUR-Lex publishes the EU version. The EU Exit Web Archive holds a snapshot of EUR-Lex’s version from IP completion day (31 December 2020 11.00 p.m.).

Changes to legislation:

There are currently no known outstanding effects for the Commission Implementing Regulation (EU) 2017/1145, Division PART A. Help about Changes to Legislation

Close

Changes to Legislation

Revised legislation carried on this site may not be fully up to date. At the current time any known changes or effects made by subsequent legislation have been applied to the text of the legislation you are viewing by the editorial team. Please see ‘Frequently Asked Questions’ for details regarding the timescales for which new effects are identified and recorded on this site.

PART AU.K. Feed additives to be withdrawn for all species and categories of animals

Identification NumberAdditiveSpecies or category of animals
Preservatives
E 201Sodium sorbateAll species
E 203Calcium sorbateAll species
E 261Potassium acetateAll species
E 283Potassium propionateAll species
E 333Calcium citratesAll species
E 334L-Tartaric acidAll species
E 335Sodium L-tartratesAll species
E 336Potassium L-tartratesAll species
E 337Potassium sodium L-tartrateAll species
E 507Hydrochloric acidAll species
E 513Sulphuric acidAll species
Antioxidants
E 308Synthetic gamma tocopherolAll species
E 309Synthetic delta tocopherolAll species
E 311Octyl gallateAll species
E 312Dodecyl gallateAll species
Binders, anti-caking agents and coagulants
E 330Citric acidAll species
Colourants, including pigments
Other colourants
[F1Relevant number Colouring agents authorised for colouring foodstuffs by Community rules, with the exception of: E150b, E150c and E150d Caramel colours; E 141 Chlorophyllin Copper Complex; E 172 Iron Oxide Red, Black & Yellow; E 171 Titanium dioxide (anatase & rutile structure); E 153 Carbon black All species]
E 142Acid brilliant green BS/(Lissamine green)All species
Emulsifying and stabilizing agents, thickeners and gelling agents
E322Lecithins (only as stabilizing agents, thickeners and gelling agents)All species
E 400Alginic acidAll species
E 402Potassium alginateAll species
E 404Calcium alginateAll species
E 405Propane-1,2-diol alginate (Propyleneglycol alginate)All species
E 432Polyoxyethylene (20)-sorbitan monolaurateAll species
E 434Polyoxyethylene (20)-sorbitan monopalmitateAll species
E 435Polyoxyethylene (20)-sorbitan monostearateAll species
E 436Polyoxyethylene (20)-sorbitan tristearateAll species
E 465EthylmethylcelluloseAll species
E 473Sucrose esters of fatty acids (esters of saccharose and edible fatty acids)All species
E 474Sucroglycerides (mixture of esters of saccharose and mono- and di-glycerides of edible fatty acids)All species
E 475Polyglycerol esters of non-polymerised edible fatty acidsAll species
E 477Mono-esters of propane-1,2-diol (propyleneglycol) and edible fatty acids, alone or in mixtures with diestersAll species
E 480Stearoyl 2-lactylic acidAll species
E 481Sodium stearoyl 2-lactylateAll species
E 482Calcium stearoyl 2-lactylateAll species
E 483Stearyl tartrateAll species
E 486DextransAll species
E 491Sorbitan monostearateAll species
E 492Sorbitan tristearateAll species
E 494Sorbitan monooleateAll species
E 495Sorbitan monopalmitateAll species
E 496Polyethyleneglycol 6000All species
E 497Polyoxypropylene-polyoxyethylene polymers (M.W. 6 800-9 000)All species
Trace elements
E 1 Iron — Fe, Ferrous chloride, tetrahydrateAll species
E 1 Iron — Fe, Ferrous citrate, hexahydrateAll species
E 1 Iron — Fe, Ferrous lactate, trihydrateAll species
E 2 Iodine — I, Calcium iodate, hexahydrateAll species
E 2 Iodine — I, Sodium iodideAll species
E 4 Copper — Cu, Cupric methionateAll species
E 5 Manganese — Mn, Manganic oxideAll species
E 5 Manganese — Mn, Manganomanganic oxideAll species
E 5 Manganese — Mn, Manganous carbonateAll species
E 5 Manganese — Mn, Manganous hydrogen phosphate, trihydrateAll species
E 5 Manganese — Mn, Manganous sulphate, tetrahydrateAll species
E 6 Zinc — Zn, Zinc carbonateAll species
E 6 Zinc — Zn, Zinc chloride monohydrateAll species
E 6 Zinc — Zn, Zinc lactate, trihydrateAll species
E 7 Molybdenum — Mo, Ammonium molybdateAll species
E 8 Selenium — Se, Sodium selenateAll species
Vitamins, provitamins and chemically well-defined substances having similar effect
Betaine. All forms with the exception of betaine anhydrous and betaine hydrochlorideAll species
Biotin. All forms with the exception of D-(+)-biotinAll species
Carnitine. All forms with the exception of L carnitine and L carnitine L-tartrateAll species
Choline. All forms with the exception of choline chlorideAll species
Folate. All forms of folate with the exception of folic acidAll species
Niacin. All forms of niacin with the exception of niacin 99 % and niacinamideAll species
Omega-3 Essential Unsaturated Fatty acidsAll species
Omega-6 Essential Unsaturated Fatty acids (all with exception of octadecadienoic acid)All species
Pantothenic acid. All forms with the exception of Calcium-D-pantothenate and D-panthenolAll species
Para-amino benzoic acid (PABA)All species
Thiamine. All forms with the exception of thiamine hydrochloride and thiamine mononitrateAll species
Vitamin A. All forms with the exception of retinyl acetate, retinyl palmitate and retinyl propionateAll species
Vitamin B6. All forms with the exception of pyridoxine hydrochlorideAll species
Vitamin C. All forms with the exception of ascorbic acid, sodium ascorbyl phosphate, sodium calcium ascorbyl phosphateAll species
Vitamin E. All forms with the exception of all-rac-alpha-tocopheryl acetate, RRR-alpha-tocopheryl acetate and RRR alpha tocopherolAll species
Vitamin K. All forms of Vitamin K with the exception of Vitamin K3 as menadione nicotinamide bisulphite and as [F1menadione sodium bisulphite]All animal species
Amino acids, their salts and analogues
3.1.3.Methionine/Methionine-zinc, technically pureAll species
3.2.1.Lysine/L-lysine, technically pureAll species
3.4.2.DL-Tryptophan, technically pureAll species
Silage additives
Enzymes
Xylanase EC 3.2.1.8 from Trichoderma longibrachiatum rifar IMI SD185All species
Microorganisms
Enterococcus faecium BIO 34All species
Lactobacillus salivarius CNCM I-3238/ATCC 11741All species
Pediococcus pentosaceus NCIMB 30089All species
Substances
FormaldehydeAll species
Sodium bisulphateAll species
Flavouring and appetising substances
Natural products — botanically defined
Birch tincture CoE 88All species
Natural products and corresponding synthetic products
CAS No 16630-52-7/3-(Methylthio)butanal/Flavis No 12.056All species
CAS No 2179-60-4/Methyl propyl disulfide/Flavis No 12.019All species
CAS No 36431-72-8/Theaspirane/Flavis No 13.098All species
CAS No 3738-00-9/1,5,5,9-Tetramethyl-13-oxatricyclo [8.3.0.0.(4.9)]tridecane/Flavis No 13.072All species
CAS No 40789-98-8/3-Mercaptobutan-2-one/Flavis No 12.047All species
CAS No 43040-01-3/3-Methyl-1,2,4-trithiane/Flavis No 15.036All species
CAS No 495-62-5/1,4(8),12-Bisabolatriene/Flavis No 01.016All species
CAS No 516-06-3/D,L-Valine/Flavis No 17.023All species
CAS No 5756-24-1/Dimethyl tetrasulfide/Flavis No 12.116All species
CAS No 6028-61-1/Dipropyl trisulfide/Flavis No 12.023All species
CAS No 689-67-8/6,10-Dimethyl-5,9-undecadien-2-one/Flavis No 07.216All species
CAS No 78-98-8/2-Oxopropanal/Flavis No 7.001All species

Back to top

Options/Help

Print Options

Close

Legislation is available in different versions:

Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.

Original (As adopted by EU): The original version of the legislation as it stood when it was first adopted in the EU. No changes have been applied to the text.

Close

See additional information alongside the content

Geographical Extent: Indicates the geographical area that this provision applies to. For further information see ‘Frequently Asked Questions’.

Show Timeline of Changes: See how this legislation has or could change over time. Turning this feature on will show extra navigation options to go to these specific points in time. Return to the latest available version by using the controls above in the What Version box.

Close

Opening Options

Different options to open legislation in order to view more content on screen at once

Close

More Resources

Access essential accompanying documents and information for this legislation item from this tab. Dependent on the legislation item being viewed this may include:

  • the original print PDF of the as adopted version that was used for the EU Official Journal
  • lists of changes made by and/or affecting this legislation item
  • all formats of all associated documents
  • correction slips
  • links to related legislation and further information resources
Close

Timeline of Changes

This timeline shows the different versions taken from EUR-Lex before exit day and during the implementation period as well as any subsequent versions created after the implementation period as a result of changes made by UK legislation.

The dates for the EU versions are taken from the document dates on EUR-Lex and may not always coincide with when the changes came into force for the document.

For any versions created after the implementation period as a result of changes made by UK legislation the date will coincide with the earliest date on which the change (e.g an insertion, a repeal or a substitution) that was applied came into force. For further information see our guide to revised legislation on Understanding Legislation.

Close

More Resources

Use this menu to access essential accompanying documents and information for this legislation item. Dependent on the legislation item being viewed this may include:

  • the original print PDF of the as adopted version that was used for the print copy
  • correction slips

Click 'View More' or select 'More Resources' tab for additional information including:

  • lists of changes made by and/or affecting this legislation item
  • confers power and blanket amendment details
  • all formats of all associated documents
  • links to related legislation and further information resources