- Latest available (Revised)
- Original (As adopted by EU)
Commission Implementing Regulation (EU) 2019/1793 of 22 October 2019 on the temporary increase of official controls and emergency measures governing the entry into the Union of certain goods from certain third countries implementing Regulations (EU) 2017/625 and (EC) No 178/2002 of the European Parliament and of the Council and repealing Commission Regulations (EC) No 669/2009, (EU) No 884/2014, (EU) 2015/175, (EU) 2017/186 and (EU) 2018/1660 (Text with EEA relevance)
When the UK left the EU, legislation.gov.uk published EU legislation that had been published by the EU up to IP completion day (31 December 2020 11.00 p.m.). On legislation.gov.uk, these items of legislation are kept up-to-date with any amendments made by the UK since then.
Legislation.gov.uk publishes the UK version. EUR-Lex publishes the EU version. The EU Exit Web Archive holds a snapshot of EUR-Lex’s version from IP completion day (31 December 2020 11.00 p.m.).
This is the original version as it was originally adopted in the EU.
This legislation may since have been updated - see the latest available (revised) version
1. Food and feed of non-animal origin referred to in Article 1(1)(b)(i) | |||||
Food and feed (intended use) | CN codea | TARIC sub-division | Country of origin | Hazard | Frequency of physical and identity checks (%) |
---|---|---|---|---|---|
|
| Argentina (AR) | Aflatoxins | 5 | |
|
| ||||
|
| ||||
|
| ||||
|
| ||||
|
| Azerbaijan (AZ) | Aflatoxins | 20 | |
|
| ||||
|
| 70 70 70 | |||
|
| 70 40 05; 06 33 23 | |||
|
| 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 30 30 30 20 30 | |||
|
| 40 | |||
|
| ||||
|
| 30 30 30 20 30 | |||
|
| 20 | |||
|
| Brazil (BR) | Aflatoxins | 50 | |
|
| 20 20 20 20 | |||
|
| Brazil (BR) | Aflatoxins | 10 | |
|
| ||||
|
| ||||
|
| ||||
|
| ||||
|
| China (CN) | Aflatoxins | 20 | |
|
| ||||
|
| ||||
|
| ||||
|
| ||||
|
| Egypt (EG) | Aflatoxins | 20 | |
|
| ||||
|
| ||||
|
| ||||
|
| ||||
|
| Ethiopia (ET) | Aflatoxins | 50 | |
|
| ||||
|
| Ghana (GH) | Aflatoxins | 50 | |
|
| ||||
|
| ||||
|
| ||||
|
| ||||
|
| Gambia (GM) | Aflatoxins | 50 | |
|
| ||||
|
| ||||
|
| ||||
|
| ||||
|
| Indonesia (ID) | Aflatoxins | 20 | |
|
| 10 | India (IN) | Salmonella b | 10 |
|
| India (IN) | Aflatoxins | 20 | |
| 11; 19 20 79 | ||||
|
| India (IN) | Aflatoxins | 20 | |
|
| 10 | India (IN) | Pesticide residuesc d | 20 |
|
| India (IN) | Aflatoxins | 10 | |
|
| ||||
|
| ||||
|
| ||||
|
| ||||
|
| 10 | India (IN) | Pentachlorophenol and dioxinse | 5 |
|
| India (IN) | Salmonella f | 20 | |
|
| Iran (IR) | Aflatoxins | 50 | |
|
| ||||
|
| 60 60 60 | |||
|
| 60 30 03; 04 32 22 | |||
|
| 20 20 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 | |||
|
| 50 | |||
| ex 1207 70 00; ex 1208 90 00; ex 2008 99 99 | 10 10 50 | Nigeria (NG) | Aflatoxins | 50 |
|
| Sudan (SD) | Aflatoxins | 50 | |
|
| ||||
|
| ||||
|
| ||||
|
| ||||
|
| Turkey (TR) | Aflatoxins | 20 | |
|
| 50 | |||
|
| 50 20 01; 02 31 21 | |||
|
| 11 11 11 11 11 11 11 11 11 11 11 11 11 11 11 11 11 11 11 11 10 10 10 10 60 95 60 | |||
|
| 60 | |||
|
| Turkey (TR) | Aflatoxins | 5 | |
|
| ||||
|
| 70 70 70 | |||
|
| 70 40 05; 06 33 23 | |||
|
| 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 15 30 30 30 20 30 | |||
|
| 40 | |||
|
| ||||
|
| 30 30 30 20 30 | |||
|
| 20 | |||
|
| Turkey (TR) | Aflatoxins | 50 | |
|
| ||||
|
| 60 60 60 | |||
|
| 60 30 | |||
|
| 03; 04 32 22 20 20 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 19 | |||
|
| 50 | |||
|
| 11, 19 | Turkey (TR) | Pesticide residuesc h | 20 |
|
| 10 | Vietnam (VN) | Pesticide residuesc i | 10 |
2. Compound food referred to in Article 1(1)(b)(ii) | |
a Where only certain products under any CN code are required to be examined, the CN code is marked ‘ex’. | |
b The sampling and the analyses shall be performed in accordance with the sampling procedures and the analytical reference methods set out in point 1(b) of Annex III to this Regulation. | |
c Residues of at least those pesticides listed in the control programme adopted in accordance with Article 29(2) of Regulation (EC) No 396/2005 of the European Parliament and of the Council of 23 February 2005 on maximum residue levels of pesticides in or on food and feed of plant and animal origin and amending Council Directive 91/414/EEC (OJ L 70, 16.3.2005, p. 1) that can be analysed with multi-residue methods based on GC-MS and LC-MS (pesticides to be monitored in/on products of plant origin only). | |
d Residues of acephate. | |
e The analytical report referred to in Article 10(3) of this Regulation shall be issued by a laboratory accredited in accordance with EN ISO/IEC 17025 for the analysis of PCP in food and feed. The analytical report shall indicate: (a) the results of sampling and analysis for the presence of PCP, performed by the competent authorities of the country of origin or of the country where the consignment is consigned from if that country is different from the country of origin; (b) the measurement uncertainty of the analytical result; (c) the limit of detection (LOD) of the analytical method; and (d) the limit of quantification (LOQ) of the analytical method. The extraction before analysis shall be performed with an acidified solvent. The analysis shall be carried out according to the modified version of the QuEChERS method as set out on the website of the European Union Reference Laboratories for Residues of Pesticides or according to an equally reliable method | |
f The sampling and the analyses shall be performed in accordance with the sampling procedures and the analytical reference methods set out in point 1(a) of Annex III to this Regulation. | |
g The description of the goods is as laid down in the description column of the CN in Annex I to Regulation (EEC) No 2658/87. For further explanation of the exact coverage of the Common Customs Tariff, please refer to the latest amendment to that Annex. | |
h Residues of dithiocarbamates (dithiocarbamates expressed as CS2, including maneb, mancozeb, metiram, propineb, thiram and ziram) and metrafenone. | |
i Residues of dithiocarbamates (dithiocarbamates expressed as CS2, including maneb, mancozeb, metiram, propineb, thiram and ziram), Phenthoate and Quinalphos. | |
Compound food containing any of the individual products listed in table 1 of this Annex due to risk of contamination by aflatoxins in a quantity above 20 % of either a single product or as the sum of products listed | |
CN Codea | Descriptiong |
---|---|
ex 1704 90 | Sugar confectionery (including white chocolate), not containing cocoa, other than chewing gum, whether or not sugar-coated |
ex 1806 | Chocolate and other food preparations containing cocoa |
ex 1905 | Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products |
Latest Available (revised):The latest available updated version of the legislation incorporating changes made by subsequent legislation and applied by our editorial team. Changes we have not yet applied to the text, can be found in the ‘Changes to Legislation’ area.
Original (As adopted by EU): The original version of the legislation as it stood when it was first adopted in the EU. No changes have been applied to the text.
Access essential accompanying documents and information for this legislation item from this tab. Dependent on the legislation item being viewed this may include:
Use this menu to access essential accompanying documents and information for this legislation item. Dependent on the legislation item being viewed this may include:
Click 'View More' or select 'More Resources' tab for additional information including: