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The Official Feed and Food Controls Regulations (Northern Ireland) 2006
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Statutory Rules of Northern Ireland
2006 No. 2
AGRICULTURE
FOOD
The Official Feed and Food Controls Regulations (Northern Ireland) 2006
Made
10th January 2006
Coming into operation
11th January 2006
The Department of Health, Social Services and Public Safety(1) makes the following Regulations in exercise of the powers conferred on it by section 2(2) of the European Communities Act 1972(2).
The Department of Health, Social Services and Public Safety, has been designated for the purposes of section 2(2) of the European Communities Act 1972 in relation to measures relating to food (including drink) including the primary production of food and measures relating to feed produced for or fed to food-producing animals(3), the common agricultural policy of the European Community(4) and measures in the veterinary and phytosanitary fields for the protection of public health(5).
As required by Article 9 of Regulation (EC) No. 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety(6) as last amended by Regulation (EC) No. 1642/2003 of the European Parliament and of the Council amending Regulation (EC) No. 178/2002 laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety(7) there has been open and transparent public consultation during the preparation of the following Regulations.
(1)
Formerly the Department of Health and Social Services: see S.I. 1999/283 (N.I. 1) Article 3(6)
(2)
(3)
S.I. 2003/2901
(5)
S.I. 1999/2027
(6)
O.J. No. L31, 1.2.2002, p. 1. That Regulation was last amended by Regulation (EC) No. 1642/2003 of the European Parliament and of the Council (O.J. No. L245, 29.9.2003, p. 4)
(7)
O.J. No. L245, 29.9.2003, p. 4
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