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The Transmissible Spongiform Encephalopathies Regulations (Northern Ireland) 2018
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- Northern Ireland Statutory Rules
- 2018 No. 213
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PART III ADMINISTRATION AND ENFORCEMENT
1.Notification of the body of a caprine animal for the purpose of monitoring under Article 6
2.Arrangements in respect of the body of a bovine animal for the purpose of monitoring under Article 6
3.Persons collecting and delivering the body of a bovine animal
4.Brain stem sampling of the body of a bovine animal (Approved TSE sampling sites)
6.Retention and disposal of the body of a bovine animal pending test results
10.Brain stem sampling of the body of a bovine animal (other places of slaughter)
CONTROL AND ERADICATION OF TSE IN BOVINE ANIMALS
CONTROL AND ERADICATION OF TSE IN OVINE AND CAPRINE ANIMALS
6.Confirmation of a TSE other than BSE or atypical scrapie in ovine or caprine animals
7.Use of milk or milk products following confirmation of classical scrapie
9.Confirmation of atypical scrapie in ovine or caprine animals
22.Prohibitions from placing on the market of progeny of a BSE affected ovine or caprine animal
23.Compensation for animals killed or products destroyed following confirmation of TSE
25.Compensation for milk or milk products compulsorily destroyed in accordance with paragraph 8
CONTROL AND ERADICATION OF TSE IN ANIMALS OTHER THAN BOVINE, OVINE OR CAPRINE ANIMALS
SPECIFIED RISK MATERIAL, MECHANICALLY SEPARATED MEAT AND SLAUGHTERING TECHNIQUES
1.Appointment of the Food Standards Agency as the competent authority
10.Bovine, ovine and caprine animals, in other places of slaughter
13.Authorisation of cutting plants by the Food Standards Agency
14.Removal of specified risk material at a cutting plant authorised under paragraph 13(1)
18.Prohibition on the sale, supply or possession for sale or supply of specified risk material for human consumption
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