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The European Communities (Designation) (No.3) Order 2005

Changes over time for: The European Communities (Designation) (No.3) Order 2005 (Schedules only)

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Version Superseded: 31/12/2020

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Point in time view as at 08/12/2010.

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Article 2

[F1[F2SCHEDULE 1U.K.DESIGNATION OF MINISTERS OR DEPARTMENTS

(1)(2)
Minister or department designatedMatters in relation to which Minister or department are designated
The Secretary of State

F3...

The generation of combined heat and power.

The Secretary of State

The regulation, labelling and control of packages and products made up to a pre-determined constant nominal quantity, whether that be weight, volume, number, area, length or any other measurement.

Food and drink intended for sale for human consumption, including the presentation, packaging, labelling, marketing and advertising of such food and drink.

The Secretary of StateThe takeover of a company.

Article 3

SCHEDULE 2U.K.MATTERS IN RELATION TO WHICH NORTHERN IRELAND DEPARTMENTS ARE DESIGNATED

The generation of combined heat and power.

The regulation, labelling and control of packages and products made up to a pre-determined constant nominal quantity, whether that be weight, volume, number, area, length or any other measurement.

Food and drink intended for sale for human consumption, including the presentation, packaging, labelling, marketing and advertising of such food and drink.

The takeover of a company.

Article 4

F4SCHEDULE 3U.K.MATTERS IN RELATION TO WHICH THE NATIONAL ASSEMBLY FOR WALES IS DESIGNATED

. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Article 5

SCHEDULE 4U.K.REVOCATION OF DESIGNATIONS

(1)(2)
OrderDesignation
The European Communities (Designation) (No.2) Order 2005 M1

Measures in respect of the common agricultural policy of the European Community, except measures concerning feed containing medicinal products (including growth regulators) or medicinal products when destined for use in feed, provided that such exception shall not extend to zootechnical additives within the following functional groups:

(a)

digestibility enhancers: substances which, when fed to animals, increase the digestibility of the diet, through action on target feed materials;

(b)

gut flora stabilisers: micro-organisms or other chemically defined substances, which, when fed to animals, have a positive effect on gut flora; or

(c)

substances which favourably affect the environment.]]

Marginal Citations

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