The Novel Foods (Authorisations) and Smoke Flavourings (Modification of Authorisations) (England) Regulations 2022

Citation, commencement, extent and application E+W

1.—(1) These Regulations may be cited as the Novel Foods (Authorisations) and Smoke Flavourings (Modification of Authorisations) (England) Regulations 2022 and come into force in accordance with paragraphs (2) and (3).

(2) This regulation and regulation 3 come into force on 18th June 2022.

(3) Regulation 2 comes into force on 30th June 2022.

(4) These Regulations extend to England and Wales, but apply in relation to England only.

Commencement Information

I1 Reg. 1 in force at 18.6.2022, see reg. 1(2)

Valid from 30/06/2022

Amendment of Commission Implementing Regulation (EU) 2017/2470 E+W

2.—(1) The Annex to Commission Implementing Regulation (EU) 2017/2470 establishing the Union list of novel foods in accordance with Regulation (EU) 2015/2283 of the European Parliament and of the Council on novel foods(1) is amended as follows.

(2) In Table 1—

(a) in the entry for “2’-Fucosyllactose/Difucosyllactose mixture (‘2’-FL/DFL’) (microbial source)”—

(i) in the second column (specified food category) insert “Milk-based drinks and similar products intended for young children”;

(ii) in the third column (maximum levels) insert “1.2 g/L in the final product ready for use, marketed as such or reconstituted as instructed by the manufacturer”;

(b) after the entry for “Schizochytrium sp. (ATCC PTA-9695) oil” insert the entry in Schedule 1;

(c) after the entry for “Schizochytrium sp. (T18) oil” insert the entry in Schedule 2;

(d) after the entry for “Selenium-containing yeast (Yarrowia lipolytica) biomass” insert the entries in Schedule 3.

(3) In Table 2—

(a) for the entry “2’-Fucosyllactose/Difucosyllactose mixture (‘2’-FL/DFL’) (microbial source)” substitute the entry in Schedule 4;

(b) after the entry for “Schizochytrium sp. (ATCC PTA-9695) oil” insert the entry in Schedule 5;

(c) after the entry for “Schizochytrium sp. (T18) oil” insert the entry in Schedule 6;

(d) after the entry for “Selenium-containing yeast (Yarrowia lipolytica) biomass” insert the entries in Schedule 7.

Commencement Information

I2 Reg. 2 in force at 30.6.2022, see reg. 1(3)

Amendment of Commission Implementing Regulation (EU) No 1321/2013 E+W

3.—(1) The Annex to Commission Implementing Regulation (EU) No. 1321/2013 establishing the Union list of authorised smoke flavouring primary products for use as such in or on foods and/or for the production of derived smoke flavourings(2) is amended as follows.

(2) In the entry for unique code “SF-001”—

(a) for “Azelis Denmark A/S” substitute “proFagus GmbH”;

(b) for “Lundtoftegaardsvej 95, 2800 Lyngby, DENMARK” substitute “Uslarer Strasse 30, 37194 Bodenfelde, GERMANY”.

(3) In the entry for unique code “SF-002”—

(a) for “Mastertaste” substitute “Kerry Group plc”;

(b) for “Draycott Mills, Cam, Dursley, Gloucestershire, GL11 5NA, UNITED KINGDOM” substitute “Prince’s Street, Tralee, Co. Kerry, V92 EH11, IRELAND”.

(4) In the entry for unique code “SF-005”—

(a) for “Red Arrow Products Company LLC” substitute “Kerry Group plc”;

(b) for “P.O. Box 1537, 633 South 20th street, Manitowoc, WI 54221-1537, USA” substitute “Prince’s Street, Tralee, Co. Kerry, V92 EH11, IRELAND”.

(5) In the entry for unique code “SF-006”—

(a) for “Red Arrow Products Company LLC” substitute “Kerry Group plc”;

(b) for “P.O. Box 1537, 633 South 20th street, Manitowoc, WI 54221-1537, USA” substitute “Prince’s Street, Tralee, Co. Kerry, V92 EH11, IRELAND”.

(6) In the entry for unique code “SF-007”—

(a) for “Nactis” substitute “J. Rettenmaier @AMP@amp; Söhne GmbH + CO KG”;

(b) for “36, rue Gutenberg – ZI La Marinière, 91070 Bondoufle FRANCE” substitute “Holzmühle 1, 73494 Rosenberg, GERMANY”.

Commencement Information

I3 Reg. 3 in force at 18.6.2022, see reg. 1(2)

Maggie Throup

Parliamentary Under-Secretary of State,

Department of Health and Social Care