HYGIENE REQUIREMENTS FOR THE COLLECTION AND TRANSPORT OF ANIMAL BY-PRODUCTS AND PROCESSED PRODUCTS
CHAPTER IX Collection of animal material when treating waste water
HYGIENE REQUIREMENTS FOR INTERMEDIATE AND STORAGE PLANTS
CHAPTER I Requirements for the approval of intermediate plants
CHAPTER II Operating conditions
3. Incineration or co-incineration plants must be designed, equipped, built and...
4. Each line of high-capacity incineration plants must be equipped with...
5. High-capacity incineration or co-incineration plants must have and operate an...
6. Animal by-products should, where practicable, be placed straight in the...
CHAPTER V Temperature measurement
12. Techniques must be used to monitor the parameters and conditions...
13. The approval issued by the competent authority, or conditions attached...
14. The appropriate installation and the functioning of any automated monitoring...
15. Temperature measurement results must be recorded and presented in an...
CHAPTER VII Incineration of Category 1 material referred to in Article 4(1)(b)
1. The low-capacity incineration plant must be located on a well-drained...
2. Livestock must not have access to the low-capacity incineration plant,...
3. The storage of animal by-products and of ashes must be...
4. The operator must check that animal by-products are incinerated in...
5. Incompletely incinerated animal by-products must not be disposed of to...
6. The low-capacity incineration plant must be equipped with an afterburner....
7. The operator must keep records of the quantities, category and...
8. The competent authority must inspect the low-capacity incineration plant before...
GENERAL HYGIENE REQUIREMENTS FOR THE PROCESSING OF CATEGORY 1, 2 AND 3 MATERIAL
CHAPTER I General requirements for the approval of Category 1, 2 and 3 processing plants
1. Premises and facilities must meet at least the following requirements:...
2. The processing plant must have adequate facilities for cleaning and...
3. Adequate facilities must be provided for the disinfecting of vehicle...
4. All processing plants must have a waste-water disposal system meeting...
5. The processing plant must have its own laboratory or make...
CHAPTER II General hygiene requirements
1. Animal by-products must be processed as soon as possible after...
2. Containers, receptacles and vehicles used for transporting unprocessed material must...
3. Persons working in the unclean sector must not enter the...
4. Waste water originating in the unclean sector must be treated...
5. Preventive measures against birds, rodents, insects or other vermin must...
6. Cleaning procedures must be established and documented for all parts...
7. Hygiene control must include regular inspections of the environment and...
8. Installations and equipment must be kept in a good state...
9. Processed products must be handled and stored at the processing...
CHAPTER I Specific requirements for the approval of Category 3 processing plants
CHAPTER II Specific requirements for processed animal protein
CHAPTER IV Specific requirements for rendered fats and fish oil
CHAPTER V Specific requirements for milk, milk-based products and colostrum
CHAPTER VI Specific requirements for gelatin and hydrolysed protein
CHAPTER IX Specific requirements for collagen
REQUIREMENTS FOR THE PLACING ON THE MARKET OF PETFOOD, DOGCHEWS AND TECHNICAL PRODUCTS
CHAPTER I Requirements for the approval of petfood and technical plants
CHAPTER II Requirements for petfood and dogchews
2. Canned petfood must be subjected to heat treatment to a...
3. Processed petfood other than canned petfood must be subjected to...
4. Dogchews must be subjected to a heat treatment during processing...
5. Raw petfood must be packed in new packaging preventing any...
6. Random samples must be taken during production and/or during storage...
CHAPTER III Requirements for manure, processed manure and processed manure products
CHAPTER VI Requirements for hides and skins of ungulates
CHAPTER VII Requirements for game trophies
CHAPTER VIII Requirements for wool, hair, pig bristles, feathers and parts of feathers
CHAPTER XII Rendered fats from category 2 materials for oleochemical purposes
B. Importation of rendered fats
3. Member States must authorise the importation of rendered fats derived...
5. Following the checks provided for in Directive 97/78/EC, and in...
6. The health certificate referred to in paragraph 3 must state...
7. The health certificate provided for in paragraph 3 must be...
8. Following the checks provided for in Directive 97/78/EC, and in...
CHAPTER XIV Specific requirements for flavouring innards for the manufacture of pet food
1. This Annex applies only to users and collection centres authorised...
2. Relevant material must be transported to the users or to...
2a. Entire bodies of dead animals shall be handled as Category...
4. In addition to the records required in accordance with Annex...
5. Operators of collection centres supplying relevant material other than fish...
a) Veterinary certificates shall be produced by the exporting country, based...
b) The original of each certificate shall consist of a single...
e) When the certificate, including additional schedules referred to in (d),...
f) The original of the certificate must be completed and signed...
g) The colour of the signature shall be different to that...
h) The original of the certificate must accompany the consignment at...