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The Products of Animal Origin (Import and Export) Regulations 1996
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- UK Statutory Instruments
- 1996 No. 3124
- SCHEDULE 2
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Regulations 1(2) and 10(1)
SCHEDULE 2REGULATIONS RELEVANT TO INTRA-COMMUNITY TRADE
1. The Food Safety (Fishery Products) Regulations 1992 (S.I. 1992/3163), as amended by:
read with the Food Safety (Fishery Products) (Derogations) Regulations 1992 (S.I. 1992/1507), as amended by:
and with the Food Safety (Fishery Products on Fishing Vessels) Regulations 1992 (S.I. 1992/3165), as amended by:
2. The Food Safety (Live Bivalve Molluscs and other Shellfish) Regulations 1992 (S.I. 1992/3164), as amended by:
read with the Food Safety (Live Bivalve Molluscs) (Derogations) Regulations 1992 (S.I. 1992/1508), as amended by:
3. The Fish Health Regulations 1992 (S.I. 1992/3300), to which the following relevant amendments have been made:
4. The Egg Products Regulations 1993 (S.I. 1993/1520), as amended by:
5. The Meat Products (Hygiene) Regulations 1994 (S.I. 1994/3082), to which the following relevant amendments have been made:
6. The Fresh Meat (Hygiene and Inspection) Regulations 1995 (S.I. 1995/539), to which the following relevant amendments have been made:
7. The Poultry Meat, Farmed Game Bird Meat and Rabbit Meat (Hygiene and Inspection) Regulations 1995 (S.I. 1995/540), to which the following relevant amendments have been made:
8. The Dairy Products (Hygiene) Regulations 1995 (S.I. 1995/1086), as amended by:
9. The Dairy Products (Hygiene) (Scotland) Regulations 1995 (S.I. 1995/1372) (S.101), as amended by:
10. The Wild Game (Hygiene and Inspection) Regulations 1995 (S.I. 1995/2148), to which the following relevant amendment has been made:
11. The Minced Meat and Meat Preparations (Hygiene) Regulations 1995 (S.I. 1995/3205).
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